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Cocina, Comida y Vinos

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The 17 Day Diet
Autor: Moreno, Mike
Editorial: Free Press
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9781451648652
ISBN 10: 1451648650

Precio de Lista: $25.00 USD
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400 Calorie Meals: Easy Mix-and-Match Recipes for a Skinnier You! (Good Housekeeping)
Autor: Good Housekeeping
Editorial: Hearst Books
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781618371256
ISBN 10: 1618371258

Precio de Lista: $19.95 USD
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50 Foods: The Essentials of Good Taste
Autor: Behr, Edward
Editorial: Penguin Press
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Essays
Hardcover

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ISBN 13: 9781594204517
ISBN 10: 1594204519

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Stock: 137
Apples From Harvest to Table
Autor: Pennington, Amy
Editorial: St. Martin's Press
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781250039064
ISBN 10: 1250039061

Precio de Lista: $21.99 USD
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The Beekman 1802 Heirloom Dessert Cookbook
Autor: Gluck, Sandy
Editorial: Rodale Books
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9781609615734
ISBN 10: 1609615735

Precio de Lista: $32.50 USD
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Bouchon Bakery
Autor: Keller, Thomas
Editorial: Artisan
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Baking
Hardcover

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ISBN 13: 9781579654351
ISBN 10: 1579654355

Precio de Lista: $50.00 USD
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Champagne Cocktails
Autor: Rathbun, A. J.
Editorial: Harvard Common Press
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Beverages
Hardcover

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ISBN 13: 9781558328242
ISBN 10: 1558328246

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Cheese Hors D'Oeuvres
Autor: Harron, Hallie
Editorial: Harvard Common Press
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781558323711
ISBN 10: 1558323716

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Chicken...Made Simple
Autor: Parragon Books
Editorial: Love Food
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781445430546
ISBN 10: 1445430541

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Clara's Kitchen: Wisdom, Memories, and Recipes from the Great Depression
Autor: Cannucciari, Christopher
Editorial: St. Martin's Press
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780312608279
ISBN 10: 0312608276

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Cocktails: The Drinks & the Music
Autor: Parragon
Editorial: Parragon Books
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9781407543994
ISBN 10: 1407543997

Precio de Lista: $19.99 USD
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The Complete Juicer
Autor: Gehring, Abigail R.
Editorial: Skyhorse Publishing, Inc.
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Beverages
Hardcover

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ISBN 13: 9781626363939
ISBN 10: 1626363935

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The Drunken Botanist
Autor: Stewart, Amy
Editorial: Algonquin Books
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9781616200466
ISBN 10: 1616200464

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Fan Fare: A Playbook of Great Recipes for Tailgating or Watching the Game at Home
Autor: Moose, Debbie
Editorial: Harvard Business School Press
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781558323384
ISBN 10: 1558323384

Precio de Lista: $14.95 USD
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A Feast of Ice & Fire: The Offical Companion Cookbook (A Game of Thrones)
Autor: Lehrer, Sariann
Editorial: Bantam Audio Publishing
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Regional & Ethnic - Other
Hardcover

ISBN 13: 9780345534491
ISBN 10: 0345534492

Precio de Lista: $35.00 USD
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The Great Domaines of Burgundy: A Guide to the Finest Wine Producers of the Cote d'Or, Third Edition
Autor: Norman, Remington
Editorial: Sterling
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9781402778827
ISBN 10: 1402778821

Precio de Lista: $35.00 USD
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The Harry's Bar Cookbook
Autor: Baker, Christopher (Pht)
Editorial: Bantam Books
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780553070309
ISBN 10: 0553070304

Precio de Lista: $50.00 USD
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Hemingway & Bailey's Bartending Guide to Great American Writers
Autor: Bailey, Mark
Editorial: Algonquin Books
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9781565124820
ISBN 10: 1565124820

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Herbivoracious
Autor: Natkin, Michael
Editorial: Harvard Common Press
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Vegetarian - General
Hardcover

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ISBN 13: 9781558327450
ISBN 10: 1558327452

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Stock: 409
Hubert Keller's Souvenirs
Autor: Keller, Hubert
Editorial: Andrews McMeel Publishing
LLegó: 2014-08-21
Categoria: Biography & Autobiography~General
Hardcover

ISBN 13: 9781449411428
ISBN 10: 1449411428

Precio de Lista: $50.00 USD
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Keepers
Autor: Brennan, Kathy
Editorial: Rodale Books
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781609613549
ISBN 10: 1609613546

Precio de Lista: $26.99 USD
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Kitchen Revelry
Autor: Larter, Ali
Editorial: St. Martin's Press
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781250036353
ISBN 10: 1250036356

Precio de Lista: $32.50 USD
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Latin D'Lite
Autor: Hoffmann, Ingrid
Editorial: Celebra
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9780451416278
ISBN 10: 0451416279

Precio de Lista: $29.95 USD
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Le Bernardin Cookbook
Autor: Le Coze, Maguy
Editorial: Broadway Books
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Regional & Ethnic - French
Hardcover

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ISBN 13: 9780385488419
ISBN 10: 0385488416

Precio de Lista: $45.00 USD
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Stock: 7
The New Mediterranean Diet Cookbook
Autor: Jenkins, Nancy Harmon
Editorial: Bantam Books
LLegó: 2014-08-21
Categoria: Cooking, Food & Wine~Regional & Ethnic - International
Hardcover

ISBN 13: 9780553385090
ISBN 10: 0553385097

Precio de Lista: $35.00 USD
Nuestro Precio: $14.99 (57% OFF) USD

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