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Cast-Iron Cooking for Dummies
Autor: Barr, Tracy
Editorial: Wiley
Categoria: Cooking, Food & Wine~Methods
Softcover

ISBN 13: 9780764537141
ISBN 10: 0764537148

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Cast-Iron Cooking for Dummies
Autor: Barr, Tracy
Editorial: Wiley
Categoria: Cooking, Food & Wine~Methods
Softcover

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ISBN 13: 9780764537141
ISBN 10: 0764537148

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Champagne & Caviar & Other Delicacies
Autor: Sutton, Judith C.
Editorial: Black Dog & Leventhal Publishers
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9781579120382
ISBN 10: 1579120385

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Champagne & Caviar & Other Delicacies
Autor: Sutton, Judith C.
Editorial: Black Dog & Leventhal Publishers
Categoria: Cooking, Food & Wine~Methods
Hardcover

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ISBN 13: 9781579120382
ISBN 10: 1579120385

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Cheap & Easy
Autor: Bark, Sandra
Editorial: Fireside Books
Categoria: Cooking, Food & Wine~Methods
Paperback

ISBN 13: 9780743250542
ISBN 10: 0743250540

Precio de Lista: $14.00 USD
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The Cheating Chef's Secret Cookbook: 517 Delicious Dishes in 4 Steps or Less
Autor: Reader's Digest
Editorial: Reader's Digest
Categoria: Cooking, Food & Wine~Courses & Dishes
Paperback

ISBN 13: 9781606522417
ISBN 10: 1606522418

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Chicken (Crock Pot The Original Slow Cooker)
Autor: Publications International, Ltd.
Editorial: Publications International, Ltd.
Categoria: Cooking, Food & Wine~Courses & Dishes
Wire Coil/Wire Combination

ISBN 13: 9781412729390
ISBN 10: 1412729394

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Classical Cooking the Modern Way: Methods and Techniques (Third Edition)
Autor: Pauli, Philip
Editorial: Wiley
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9780471291879
ISBN 10: 0471291870

Precio de Lista: $65.00 USD
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Classical Cooking the Modern Way: Recipes (3rd Edition)
Autor: Dawson-Holt, Hannelore
Editorial: Wiley
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780471286707
ISBN 10: 0471286702

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Clow Cooker Recipes (Campbell's)
Autor: Publications International, Ltd.
Editorial: Publications International, Ltd.
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9781412721813
ISBN 10: 1412721814

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Club Cuisine: Cooking with a Master Chef
Autor: Leonard, Edward G.
Editorial: Wiley
Categoria: Cooking, Food & Wine~Entertaining
Hardcover

ISBN 13: 9780471741718
ISBN 10: 047174171X

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The College Cookbook (Updated Edition)
Autor: Harrington, Geri
Editorial: Storey Publishing
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9780882664972
ISBN 10: 0882664972

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Comida Frita
Autor: Publications International
Editorial: Publications International, Ltd.
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9781412723787
ISBN 10: 1412723787

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The Convenience Cook: 125 Best Recipes for Easy Homemade Meals Using Time-Saving Foods from Boxes, Bottles, Cans and More
Autor: Finlayson, Judith
Editorial: Robert Rose
Categoria: Cooking, Food & Wine~Courses & Dishes
Paperback

ISBN 13: 9780778800736
ISBN 10: 0778800733

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Cook & Freeze: 150 Delicious Dishes to Serve Now and Later
Autor: Jacobi, Dana
Editorial: Rodale Books
Categoria: Cooking, Food & Wine~General
Softcover

ISBN 13: 9781605294698
ISBN 10: 1605294691

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Cook It Quick!
Autor: Turvett, Barbara
Editorial: Fireside Books
Categoria: Cooking, Food & Wine~Health & Healing
Softcover

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ISBN 13: 9780743245968
ISBN 10: 0743245962

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Cook It Quick!: Speedy Recipes with Low POINTS Value in 30 Minutes or Less (Weight Watchers)
Autor: Turvett, Barbara (Edt)
Editorial: Fireside Books
Categoria: Cooking, Food & Wine~Health & Healing
Paperback

ISBN 13: 9780743245968
ISBN 10: 0743245962

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Cook It, Freeze It. (The Australian Women's Weekly Essentials)
Autor: Tomnay, Susan (Editor)
Editorial: Octopus Books
Categoria: Cooking, Food & Wine~General
Paperback

ISBN 13: 9781863969932
ISBN 10: 1863969934

Precio de Lista: $15.50 USD
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Cooking Basics (Crock Pot)
Autor: Publications International, Ltd.
Editorial: Publications International, Ltd.
Categoria: Cooking, Food & Wine~Methods
Wire Coil/Wire Combination

ISBN 13: 9781605537269
ISBN 10: 1605537268

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Cooking Basics For Dummies (3rd Edition)
Autor: Miller, Bryan
Editorial: Wiley
Categoria: Cooking, Food & Wine~Methods
Softcover

ISBN 13: 9780764572067
ISBN 10: 0764572067

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Cooking for Kids (New Aga Cook, No. 2)
Autor: Davis, Andy (Pht)
Editorial: Absolute Press
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781904573067
ISBN 10: 1904573061

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Cooking for Two
Autor: Scarbrough, Mark
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9780060522599
ISBN 10: 0060522593

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Cooking New American - How to Cook the Food you Love to Eat
Autor: Editors of Fine Cooking Magazine
Editorial: Taunton Press
Categoria: Cooking, Food & Wine~Methods
Softcover

ISBN 13: 9781600855092
ISBN 10: 1600855091

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Cooking With Fire and Smoke
Autor: Greene, Bert
Editorial: Fireside Books
Categoria: Cooking, Food & Wine~Barbecue & Grilling
Paperback

ISBN 13: 9780671733094
ISBN 10: 0671733095

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Cooking With Foil
Autor: Publications International
Editorial: Publications International, Ltd.
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9781412725309
ISBN 10: 1412725305

Precio de Lista: $12.99 USD
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