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The Joy of Pickling
Autor: Ziedrich, Linda
Editorial: Harvard Common Press
LLegó: 2015-05-27
Categoria: Cooking, Food & Wine~Methods
Softcover

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ISBN 13: 9781558323759
ISBN 10: 1558323759

Precio de Lista: $18.95 USD
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Marinades
Autor: Vaserfirer, Lucy
Editorial: Harvard Common Press
LLegó: 2015-05-27
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

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ISBN 13: 9781558328273
ISBN 10: 1558328270

Precio de Lista: $17.95 USD
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Slow Cooker Cookbook (Taste of Home)
Autor: Reader's Digest
Editorial: Reader's Digest
LLegó: 2015-05-27
Categoria: Cooking, Food & Wine~Methods
Softcover

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ISBN 13: 9781617652172
ISBN 10: 1617652172

Precio de Lista: $15.99 USD
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Under Pressure: Cooking Sous Vide
Autor: Keller, Thomas
Editorial: Artisan
LLegó: 2015-05-27
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9781579653514
ISBN 10: 1579653510

Precio de Lista: $75.00 USD
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What's a Cook to Do?: An Illustrated Guide to 484 Essential Tools, Tips, Techniques, & Tricks
Autor: Peterson, James
Editorial: Artisan
LLegó: 2015-05-27
Categoria: Cooking, Food & Wine~Methods
Softcover

ISBN 13: 9781579653187
ISBN 10: 1579653189

Precio de Lista: $16.95 USD
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The Gluten-Free Gourmet Makes Dessert
Autor: Hagman, Bette
Editorial: Owl Books (NY)
LLegó: 2015-05-26
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9780805072761
ISBN 10: 0805072764

Precio de Lista: $20.00 USD
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Happy Holidays from the Diva of Do-Ahead
Autor: Phillips, Diane
Editorial: Harvard Common Press
LLegó: 2015-05-26
Categoria: Cooking, Food & Wine~Entertaining
Softcover

ISBN 13: 9781558323216
ISBN 10: 155832321X

Precio de Lista: $14.95 USD
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Manifold Destiny: The One! the Only! Guide to Cooking on Your Car Engine! (Revised & Updated)
Autor: Maynard, Chris
Editorial: Simon & Schuster
LLegó: 2015-05-26
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9781416596233
ISBN 10: 1416596232

Precio de Lista: $14.00 USD
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Paul Kirk's Championship Barbecue Sauces
Autor: Kirk, Paul
Editorial: Harvard Business School Press
LLegó: 2015-05-26
Categoria: Cooking, Food & Wine~Barbecue & Grilling
Paperback

ISBN 13: 9781558321250
ISBN 10: 155832125X

Precio de Lista: $12.95 USD
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The Pressure Cooker Gourmet
Autor: Wise, Victoria
Editorial: Harvard Common Press
LLegó: 2015-05-26
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

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ISBN 13: 9781558322011
ISBN 10: 1558322019

Precio de Lista: $18.95 USD
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Seared to Perfection
Autor: Vaserfirer, Lucy
Editorial: Harvard Common Press
LLegó: 2015-05-26
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781558323988
ISBN 10: 1558323988

Precio de Lista: $18.95 USD
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The Ultimate Rice Cooker Cookbook: 250 No-Fail Recipes for Pilafs, Risotto, Polenta, Chilis, Soups, Porridges, Puddings, and More, from Start to Finis
Autor: Hensperger, Beth
Editorial: Harvard Business School Press
LLegó: 2015-05-26
Categoria: Cooking, Food & Wine~Methods
Paperback

ISBN 13: 9781558322035
ISBN 10: 1558322035

Precio de Lista: $17.95 USD
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The Ultimate Rotisserie Cookbook
Autor: Phillips, Diane
Editorial: Harvard Business School Press
LLegó: 2015-05-26
Categoria: Cooking, Food & Wine~Methods
Softcover

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ISBN 13: 9781558322332
ISBN 10: 1558322337

Precio de Lista: $18.95 USD
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