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My Bread: The Revolutionary No-Work, No-Knead Method
Autor: Flaste, Rick
Editorial: W. W. Norton & Company
LLegó: 2016-12-06 18:41:00
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780393066302
ISBN 10: 0393066304

Precio de Lista: $29.95 USD
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Flour, Water, Salt, Yeast: The Fundamentals of Artisan Bread and Pizza
Autor: Forkish, Ken
Editorial: Ten Speed Press
LLegó: 2016-12-06 18:12:00
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9781607742739
ISBN 10: 160774273X

Precio de Lista: $35.00 USD
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The Scavenger's Guide to Haute Cuisine - How I Spent a Year in the American Wild to Re-create a Feast from the Classic Recipes of French Master Chef A
Autor: Rinella, Steven
Editorial: Spiegel & Grau
LLegó: 2016-12-06 17:49:00
Categoria: Biography & Autobiography~Naturalists & Gardeners
Paperback

ISBN 13: 9780812988444
ISBN 10: 0812988442

Precio de Lista: $16.00 USD
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Beginners Get...Sorted: Over 140 Simple, Tasty Recipes That Take the Fuss Out of Food
Autor: Ebbrell, Ben
Editorial: Michael Joseph
LLegó: 2016-12-06 13:42:00
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9780718158927
ISBN 10: 071815892X

Precio de Lista: $26.00 USD
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Paul Bocuse: The Complete Recipes
Autor: Bocuse, Paul
Editorial: Flammarion
LLegó: 2016-12-06 13:40:00
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9782080200952
ISBN 10: 208020095X

Precio de Lista: $49.95 USD
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Jerky Everything: Foolproof and Flavorful Recipes for Beef, Pork, Poultry, Game, Fish, Fruit, and Even Vegetables (Countryman Know How)
Autor: Braun, Pamela
Editorial: The Countryman Press
LLegó: 2016-12-06 12:10:00
Categoria: Cooking, Food & Wine~General
Softcover

ISBN 13: 9781581572711
ISBN 10: 1581572719

Precio de Lista: $19.95 USD
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The Gramercy Tavern Cookbook
Autor: Anthony, Michael
Editorial: Clarkson Potter
LLegó: 2016-12-06 12:09:00
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780307888334
ISBN 10: 0307888339

Precio de Lista: $50.00 USD
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The Make-Ahead Cook: 8 Smart Strategies for Dinner Tonight
Autor: America's Test Kitchen
Editorial: America's Test Kitchen
LLegó: 2016-12-06 09:07:00
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9781936493845
ISBN 10: 1936493845

Precio de Lista: $26.95 USD
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Baking with Mary Berry
Autor: Berry, Mary
Editorial: DK Publishing
LLegó: 2016-12-05 17:27:00
Categoria: Cooking, Food & Wine~Baking
Paperback

ISBN 13: 9781465453235
ISBN 10: 1465453237

Precio de Lista: $19.95 USD
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Slow Cooker Dump Dinners: 5-Ingredient Recipes for Meals That (Practically) Cook Themselves (Best Ever)
Autor: McCartney, Jennifer
Editorial: The Countryman Press
LLegó: 2016-12-05 16:41:00
Categoria: Cooking, Food & Wine~Courses & Dishes
Paperback

ISBN 13: 9781581573343
ISBN 10: 1581573340

Precio de Lista: $14.95 USD
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Asian Pickles
Autor: Solomon, Karen
Editorial: Ten Speed Press
LLegó: 2016-12-05 15:17:00
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9781607744764
ISBN 10: 1607744767

Precio de Lista: $19.99 USD
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Gluten-Free and Vegan Bread: Artisanal Recipes to Make at Home
Autor: Katzinger, Jennifer
Editorial: Sasquatch Books
LLegó: 2016-12-05 15:09:00
Categoria: Cooking, Food & Wine~Baking
Paperback

ISBN 13: 9781570617805
ISBN 10: 1570617805

Precio de Lista: $24.95 USD
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