Cocina, Comida y Vinos

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Stock: 44
BBQ USA
Autor: Raichlen, Steven
Editorial: Workman Publishing Company
Categoria: Cooking, Food & Wine~Barbecue & Grilling
Softcover

ISBN 13: 9780761120155
ISBN 10: 0761120157

Precio de Lista: $21.95 USD
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Bread Alone: Bold Fresh Loaves from Your Own Hands
Autor: Blahnik, Judith
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780688092610
ISBN 10: 0688092616

Precio de Lista: $32.50 USD
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Chocolate: From Simple Cookies to Extravagant Showstoppers
Autor: Eckerle, Tom
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780060187118
ISBN 10: 0060187115

Precio de Lista: $42.50 USD
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Cocina de la Familia
Autor: Ravango, Miguel
Editorial: Simon and Schuster
Categoria: Cooking, Food & Wine~Regional & Ethnic - Other
Paperback

ISBN 13: 9780684852591
ISBN 10: 0684852594

Precio de Lista: $20.00 USD
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Cookwise: The Secrets of Cooking Revealed
Autor: Corriher, Shirley O.
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780688102296
ISBN 10: 0688102298

Precio de Lista: $35.00 USD
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Fields of Greens: New Vegetarian Recipes from the Celebrated Greens Restaurant
Autor: Somerville, Annie
Editorial: Bantam Books
Categoria: Cooking, Food & Wine~Vegetarian - General
Hardcover

ISBN 13: 9780553091397
ISBN 10: 0553091395

Precio de Lista: $40.00 USD
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Fish: The Complete Guide to Buying and Cooking
Autor: Bittman, Mark
Editorial: MacMillan
Categoria: Cooking, Food & Wine~Specific Ingredients
Paperback

ISBN 13: 9780028631523
ISBN 10: 0028631528

Precio de Lista: $19.95 USD
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The Food You Crave: Luscious Recipes for a Healthy Life
Autor: Krieger, Ellie
Editorial: Taunton Press
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781600850219
ISBN 10: 1600850219

Precio de Lista: $28.00 USD
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The Man Who Ate Everything
Autor: Steingarten, Jeffrey
Editorial: Vintage Books
Categoria: Cooking, Food & Wine~Essays
Paperback

ISBN 13: 9780375702020
ISBN 10: 0375702024

Precio de Lista: $16.95 USD
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Miami Spice
Autor: Raichlen, Steven
Editorial: Workman Publishing Company
Categoria: Cooking, Food & Wine~Regional & Ethnic - American
Softcover

ISBN 13: 9781563053467
ISBN 10: 1563053462

Precio de Lista: $15.95 USD
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Moosewood Restaurant Cooks at Home
Autor: Moosewood Collective
Editorial: Fireside Books
Categoria: Cooking, Food & Wine~Vegetarian - General
Softcover

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ISBN 13: 9780671679927
ISBN 10: 0671679929

Precio de Lista: $25.00 USD
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A New Way to Cook
Autor: Robledo, Maria
Editorial: Artisan
Categoria: Cooking, Food & Wine~Health & Healing
Softcover

ISBN 13: 9781579652494
ISBN 10: 1579652492

Precio de Lista: $24.95 USD
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Rick Bayless Mexico One Plate at a Time
Autor: Bayless, Deann Groen
Editorial: Scribner Book Company
Categoria: Cooking, Food & Wine~Regional & Ethnic - Mexican
Hardcover

ISBN 13: 9780684841861
ISBN 10: 068484186X

Precio de Lista: $35.00 USD
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Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-Class Cuisine (Season Two)
Autor: Bayless, Deann Groen
Editorial: Scribner Book Company
Categoria: Cooking, Food & Wine~Regional & Ethnic - Mexican
Hardcover

ISBN 13: 9780684800066
ISBN 10: 0684800063

Precio de Lista: $35.00 USD
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The Rituals of Dinner
Autor: Visser, Margaret
Editorial: Penguin Books
Categoria: Cooking, Food & Wine~Essays
Softcover

ISBN 13: 9780140170795
ISBN 10: 0140170790

Precio de Lista: $18.00 USD
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Tom Douglas's Seattle Kitchen
Autor: Douglas, Tom
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Regional & Ethnic - American
Hardcover

ISBN 13: 9780688172428
ISBN 10: 0688172423

Precio de Lista: $30.00 USD
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Vegetables from Amaranth to Zucchini
Autor: Chan, Amos
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Reference
Hardcover

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ISBN 13: 9780688152604
ISBN 10: 0688152600

Precio de Lista: $60.00 USD
Nuestro Precio: $26.99 (55% OFF) USD

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