Specific Ingredients

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101 Chilies to Try Before You Die
Autor: Floyd, David
Editorial: Firefly Books Ltd
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781770857438
ISBN 10: 1770857435

Precio de Lista: $18.95 USD
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American Seafood: Heritage, Culture & Cookery From Sea to Shining Sea
Autor: Seaver, Barton
Editorial: Sterling
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781454919407
ISBN 10: 145491940X

Precio de Lista: $50.00 USD
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Apple Creatures (Make Your Own)
Autor: Kabachenko, Sergiy
Editorial: Firefly Books Ltd
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781770858534
ISBN 10: 1770858539

Precio de Lista: $14.95 USD
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Apples From Harvest to Table
Autor: Pennington, Amy
Editorial: St. Martin's Press
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781250039064
ISBN 10: 1250039061

Precio de Lista: $21.99 USD
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The Bare Bones Broth Cookbook: 125 Gut-Friendly Recipes to Heal, Strengthen, and Nourish the Body
Autor: Harvey, Katherine
Editorial: HarperCollins Publisher
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9780062425690
ISBN 10: 0062425692

Precio de Lista: $27.99 USD
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Better on Toast: Happiness on a Slice of Bread--70 Irresistible Recipes
Autor: Donenfeld, Jill
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780062329042
ISBN 10: 0062329049

Precio de Lista: $27.50 USD
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Bones: Recipes, History, & Lore
Autor: McLagan, Jennifer
Editorial: William Morrow Cookbooks
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9780060585372
ISBN 10: 0060585374

Precio de Lista: $34.95 USD
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The Book of Cheese: The Essential Guide to Discovering Cheeses You'll Love
Autor: Thorpe, Liz
Editorial: Flatiron Books
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

Libro Saldo


ISBN 13: 9781250063458
ISBN 10: 1250063450

Precio de Lista: $40.00 USD
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The Boston Homegrown Cookbook
Autor: Belanger, Leigh
Editorial: Voyageur Press (MN)
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780760339084
ISBN 10: 0760339082

Precio de Lista: $30.00 USD
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Bruce Aidells's Complete Book of Pork: A Guide to Buying, Storing, and Cooking the World's Favorite Meat
Autor: Aidells, Bruce
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780060508951
ISBN 10: 0060508957

Precio de Lista: $29.95 USD
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Butter: A Rich History
Autor: Khosrova, Elaine
Editorial: Random House
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9780147530509
ISBN 10: 0147530504

Precio de Lista: $30.00 USD
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Carrot Creatures (Make Your Own)
Autor: Kabachenko, Sergiy
Editorial: Firefly Books Ltd
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781770858541
ISBN 10: 1770858547

Precio de Lista: $14.95 USD
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Chicken
Autor: Parragon Books
Editorial: Parragon Books
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781445478036
ISBN 10: 144547803X

Precio de Lista: $15.99 USD
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Cooking with Wholefoods
Autor: Dobson, Ross
Editorial: Ryland Peters & Small
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9781849753340
ISBN 10: 1849753342

Precio de Lista: $24.95 USD
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Craft Burgers and Crazy Shakes From Black Tap
Autor: Isidori, Joe
Editorial: Avery Publishing Group
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9780735215450
ISBN 10: 0735215456

Precio de Lista: $25.00 USD
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Cucumber Creatures (Make Your Own)
Autor: Kabachenko, Sergiy
Editorial: Firefly Books Ltd
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781770859036
ISBN 10: 1770859039

Precio de Lista: $14.95 USD
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David Tanis Market Cooking: Recipes and Revelations, Ingredient by Ingredient
Autor: Tanis, David
Editorial: Artisan
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781579656287
ISBN 10: 1579656285

Precio de Lista: $40.00 USD
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Deliciously G-Free
Autor: Hasselbeck, Elisabeth
Editorial: Ballantine Books
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9780345529381
ISBN 10: 0345529383

Precio de Lista: $30.00 USD
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Dishing Up the Dirt: Simple Recipes for Cooking Through the Seasons
Autor: Bemis, Andrea
Editorial: HarperCollins Publisher
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780062492227
ISBN 10: 0062492225

Precio de Lista: $29.99 USD
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Egg: Recipes
Autor: Vaughan, Blanche
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780062441454
ISBN 10: 0062441450

Precio de Lista: $29.99 USD
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The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World
Autor: Kalustyan's
Editorial: Ecco
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780062375230
ISBN 10: 0062375237

Precio de Lista: $39.99 USD
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The Ethical Carnivore: My Year Killing to Eat
Autor: Gray, Louise
Editorial: Bloomsbury Publishing
Categoria: Business & Economics~Industries
Hardcover

ISBN 13: 9781472938398
ISBN 10: 1472938399

Precio de Lista: $28.00 USD
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Stock: 27
Everyday Chocolate
Autor: Parragon
Editorial: Parragon Books
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781407578743
ISBN 10: 140757874X

Precio de Lista: $12.99 USD
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Fish
Autor: Barnhurst, Noel (Pht)
Editorial: Simon and Schuster
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780743226400
ISBN 10: 0743226402

Precio de Lista: $16.95 USD
Nuestro Precio: $7.49 (56% OFF) USD

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Stock: 66
Flat Belly Diet! Gluten-Free Cookbook
Autor: Editors of Prevention
Editorial: Rodale Books
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9781609619404
ISBN 10: 1609619404

Precio de Lista: $24.99 USD
Nuestro Precio: $8.59 (66% OFF) USD

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