Specific Ingredients

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The Four Season Farm Gardener's Cookbook
Autor: Coleman, Eliot
Editorial: Workman Publishing Company
LLegó: 2015-02-26
Categoria: Cooking, Food & Wine~Specific Ingredients
Softcover

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ISBN 13: 9780761156697
ISBN 10: 0761156690

Precio de Lista: $22.95 USD
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Stock: 15
Jekka's Herb Cookbook
Autor: McVicar, Hannah
Editorial: Firefly Books Ltd
LLegó: 2015-02-26
Categoria: Cooking, Food & Wine~Specific Ingredients
Softcover

ISBN 13: 9781770850057
ISBN 10: 1770850058

Precio de Lista: $24.95 USD
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Simply Truffles: Recipes and Stories That Capture the Essence of the Black Diamond
Autor: Wells, Patricia
Editorial: William Morrow Cookbooks
LLegó: 2015-02-26
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9780061915192
ISBN 10: 006191519X

Precio de Lista: $27.99 USD
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Wheat Belly Cookbook
Autor: Davis, William
Editorial: Rodale Books
LLegó: 2015-02-26
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

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ISBN 13: 9781609619367
ISBN 10: 1609619366

Precio de Lista: $27.99 USD
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200 Best Panini Recipes
Autor: Collins, Tiffany
Editorial: Robert Rose
LLegó: 2015-02-25
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9780778802013
ISBN 10: 0778802019

Precio de Lista: $24.95 USD
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Best of Bridge Home Preserving: 120 Recipes for Jams, Jellies, Marmalades, Pickles & More
Autor: Robert Rose
Editorial: Robert Rose
LLegó: 2015-02-25
Categoria: Cooking, Food & Wine~General
Wire Coil/Wire Combination

ISBN 13: 9780778804826
ISBN 10: 0778804828

Precio de Lista: $29.95 USD
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Cheese and Dairy: Made at Home
Autor: Strawbridge, Dick
Editorial: Firefly Books Ltd
LLegó: 2015-02-25
Categoria: Cooking, Food & Wine~Specific Ingredients
Paperback

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ISBN 13: 9781770851993
ISBN 10: 1770851992

Precio de Lista: $19.95 USD
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Cheese and Dairy: Made at Home
Autor: Strawbridge, Dick
Editorial: Firefly Books Ltd
LLegó: 2015-02-25
Categoria: Cooking, Food & Wine~Specific Ingredients
Paperback

ISBN 13: 9781770851993
ISBN 10: 1770851992

Precio de Lista: $19.95 USD
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Stock: 28
200 Easy Homemade Cheese Recipes
Autor: Amrein-Boyes, Debra
Editorial: Robert Rose
LLegó: 2015-02-24
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9780778804659
ISBN 10: 0778804658

Precio de Lista: $27.95 USD
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The Beekman 1802 Heirloom Vegetable Cookbook: 100 Delicious Heritage Recipes from the Farm and Garden
Autor: Gluck, Sandy
Editorial: Rodale Books
LLegó: 2015-02-24
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781609615758
ISBN 10: 1609615751

Precio de Lista: $32.50 USD
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Seafood Basics (My Cooking Class)
Autor: Fawcett, Abi
Editorial: Firefly Books Ltd
LLegó: 2015-02-24
Categoria: Cooking, Food & Wine~Methods
Softcover

ISBN 13: 9781554079414
ISBN 10: 1554079411

Precio de Lista: $24.95 USD
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The Spice and Herb Bible
Autor: Hemphill, Ian
Editorial: Robert Rose
LLegó: 2015-02-24
Categoria: Cooking, Food & Wine~Reference
Softcover

ISBN 13: 9780778801467
ISBN 10: 0778801462

Precio de Lista: $27.95 USD
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The Tofu Book
Autor: Messinger, Lisa
Editorial: Avery Publishing Group
LLegó: 2015-02-23
Categoria: Cooking, Food & Wine~Courses & Dishes
Paperback

ISBN 13: 9780895294098
ISBN 10: 0895294095

Precio de Lista: $13.95 USD
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