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The Complete Guide to Hunting, Butchering, and Cooking Wild Game, Volume 2: Small Game and Fowl
Autor: Hafner, John (Pht)
Editorial: Spiegel & Grau
LLegó: 2016-06-29 15:23:00
Categoria: Cooking, Food & Wine~Specific Ingredients
Softcover

ISBN 13: 9780812987058
ISBN 10: 0812987055

Precio de Lista: $25.00 USD
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The Violet Bakery Cookbook
Autor: Ptak, Claire
Editorial: Ten Speed Press
LLegó: 2016-06-29 14:50:00
Categoria: Cooking, Food & Wine~Baking
Hardcover

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ISBN 13: 9781607746713
ISBN 10: 1607746719

Precio de Lista: $29.99 USD
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Chocolate Chocolate
Autor: Yockelson, Lisa
Editorial: Wiley
LLegó: 2016-06-29 14:37:00
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780471428077
ISBN 10: 0471428078

Precio de Lista: $45.00 USD
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Go Fish: Fresh Ideas for American Seafood
Autor: Friedman, Andrew
Editorial: Wiley
LLegó: 2016-06-29 14:07:00
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780471445944
ISBN 10: 0471445940

Precio de Lista: $34.95 USD
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Apples of Uncommon Character: 123 Heirlooms, Modern Classics, & Little-Known Wonders
Autor: Jacobsen, Rowan
Editorial: Bloomsbury Publishing
LLegó: 2016-06-29 13:17:00
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

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ISBN 13: 9781620402276
ISBN 10: 1620402270

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Supergrains
Autor: Muir, Jenni
Editorial: Hamlyn
LLegó: 2016-06-28 16:51:00
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780600629931
ISBN 10: 0600629937

Precio de Lista: $29.99 USD
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The Heirloom Tomato
Autor: Goldman, Amy
Editorial: Bloomsbury Publishing
LLegó: 2016-06-28 12:59:00
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781596912915
ISBN 10: 159691291X

Precio de Lista: $37.50 USD
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Artisan Cheese Making at Home: Techniques & Recipes for Mastering World-Class Cheeses
Autor: Amnderson, Ed (Pht)
Editorial: Ten Speed Press
LLegó: 2016-06-28 11:37:00
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781607740087
ISBN 10: 1607740087

Precio de Lista: $29.99 USD
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The Ultimate Panini Press Cookbook
Autor: Strahs, Kathy
Editorial: Harvard Common Press
LLegó: 2016-06-28 10:58:00
Categoria: Cooking, Food & Wine~Specific Ingredients
Softcover

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ISBN 13: 9781558327924
ISBN 10: 1558327924

Precio de Lista: $19.95 USD
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Apples of Uncommon Character: 123 Heirlooms, Modern Classics, & Little-Known Wonders
Autor: Jacobsen, Rowan
Editorial: Bloomsbury Publishing
LLegó: 2016-06-28 10:52:00
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781620402276
ISBN 10: 1620402270

Precio de Lista: $35.00 USD
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Smoking Foods (The Complete Idiot's Guide)
Autor: Reader, Ted
Editorial: Alpha Books
LLegó: 2016-06-27 15:19:00
Categoria: Cooking, Food & Wine~Methods
Paperback

ISBN 13: 9781615641550
ISBN 10: 1615641556

Precio de Lista: $19.95 USD
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In a Nutshell: Cooking and Baking with Nuts and Seeds
Autor: Tannenbaum, Cara
Editorial: W. W. Norton & Company
LLegó: 2016-06-27 14:49:00
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780393065589
ISBN 10: 0393065588

Precio de Lista: $29.95 USD
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Living Gluten-Free For Dummies (2nd Edition)
Autor: Korn, Danna
Editorial: Wiley
LLegó: 2016-06-27 14:11:00
Categoria: Cooking, Food & Wine~Specific Ingredients
Softcover

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ISBN 13: 9780470585894
ISBN 10: 0470585897

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Simply Ancient Grains
Autor: Speck, Maria
Editorial: Ten Speed Press
LLegó: 2016-06-27 13:52:00
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781607745884
ISBN 10: 1607745887

Precio de Lista: $27.50 USD
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The Honey Connoisseur
Autor: Flottum, Kim
Editorial: Black Dog & Leventhal Publishers
LLegó: 2016-06-27 09:16:00
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781579129293
ISBN 10: 1579129293

Precio de Lista: $26.95 USD
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The Fully Raw Diet: 21 Days to Better Health, with Meal and Exercise Plans, Tips, and 75 Recipes
Autor: Carrillo-Bucaram, Kristina
Editorial: Houghton Mifflin Company
LLegó: 2016-06-27 07:50:00
Categoria: Cooking, Food & Wine~Health & Healing
Softcover

ISBN 13: 9780544559110
ISBN 10: 0544559118

Precio de Lista: $24.99 USD
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Gino's Veg Italia!: The Healthier Way to Eat Italian
Autor: D'Acampo, Gino
Editorial: Hodder & Stoughton
LLegó: 2016-06-25 07:57:00
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781444795196
ISBN 10: 1444795198

Precio de Lista: $32.99 USD
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Tomatomania!
Autor: Daigre, Scott
Editorial: St. Martin's Press
LLegó: 2016-06-24 11:20:00
Categoria: Cooking, Food & Wine~Specific Ingredients
Softcover

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ISBN 13: 9781250057280
ISBN 10: 1250057280

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The Seahorse - the restaurant and its recipes
Autor: Prowse, Mat
Editorial: Absolute Press
LLegó: 2016-06-23 17:25:00
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781472905598
ISBN 10: 1472905598

Precio de Lista: $42.00 USD
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The Intolerant Gourmet: Glorious Food without Gluten and Lactose
Autor: Kafka, Barbara
Editorial: Artisan
LLegó: 2016-06-23 13:33:00
Categoria: Cooking, Food & Wine~Methods
Hardcover

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ISBN 13: 9781579653941
ISBN 10: 1579653944

Precio de Lista: $29.95 USD
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The Grain Brain Cookbook
Autor: Perlmutter, David
Editorial: Little Brown and Company
LLegó: 2016-06-23 08:53:00
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9780316334259
ISBN 10: 0316334251

Precio de Lista: $30.00 USD
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