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Chicken (Simple Essentials)
Autor: Hay, Donna
Editorial: HarperCollins Publisher
LLegó: 2014-04-19
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9780061569012
ISBN 10: 0061569011

Precio de Lista: $19.95 USD
Nuestro Precio: $6.99 (65% OFF) USD

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Stock: 500
Cook's Encyclopedia: Fish & Seafood (Love Food)
Autor: Parragon Books
Editorial: Parragon Books
LLegó: 2014-04-19
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781781867242
ISBN 10: 1781867240

Precio de Lista: $7.99 USD
Nuestro Precio: $3.99 (50% OFF) USD

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Stock: 30
Gluten-Free Quick & Easy
Autor: Fenster, Carol
Editorial: Avery Publishing Group
LLegó: 2014-04-19
Categoria: Cooking, Food & Wine~Methods
Paperback

ISBN 13: 9781583332788
ISBN 10: 1583332782

Precio de Lista: $18.95 USD
Nuestro Precio: $9.99 (47% OFF) USD

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A Handful of Herbs
Autor: Hammick, Rose
Editorial: Ryland Peters & Small
LLegó: 2014-04-19
Categoria: Cooking, Food & Wine~Specific Ingredients
Softcover

ISBN 13: 9781845973636
ISBN 10: 1845973631

Precio de Lista: $16.95 USD
Nuestro Precio: $6.99 (59% OFF) USD

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Tomatoes: More Than 70 Delicious Recipes
Autor: Laskin, Avner
Editorial: Sterling
LLegó: 2014-04-19
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9781402755491
ISBN 10: 140275549X

Precio de Lista: $14.95 USD
Nuestro Precio: $4.99 (67% OFF) USD

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Stock: 326
Wheat Belly Cookbook
Autor: Davis, William
Editorial: Rodale Books
LLegó: 2014-04-19
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781609619367
ISBN 10: 1609619366

Precio de Lista: $27.99 USD
Nuestro Precio: $11.99 (57% OFF) USD

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125 Gluten-Free Vegetarian Recipes
Autor: Fenster, Carol
Editorial: Avery Publishing Group
LLegó: 2014-04-17
Categoria: Cooking, Food & Wine~Specific Ingredients
Softcover

ISBN 13: 9781583334256
ISBN 10: 1583334254

Precio de Lista: $18.00 USD
Nuestro Precio: $8.99 (50% OFF) USD

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Chocolate (Mmmm...)
Autor: Parragon
Editorial: Parragon Books
LLegó: 2014-04-17
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9781407590875
ISBN 10: 1407590871

Precio de Lista: $9.99 USD
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Cooking with Wholefoods
Autor: Dobson, Ross
Editorial: Ryland Peters & Small
LLegó: 2014-04-17
Categoria: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9781849753340
ISBN 10: 1849753342

Precio de Lista: $24.95 USD
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Farm Fresh Recipes from the Missing Goat Farm
Autor: Cameron, Heather
Editorial: Cico Books
LLegó: 2014-04-17
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781908862600
ISBN 10: 1908862602

Precio de Lista: $24.95 USD
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Good Eating Pasta: Your Complete Guide to Cooking Pefect Pasta Every Time
Autor: Parragon Books
Editorial: Parragon Books
LLegó: 2014-04-17
Categoria: Cooking, Food & Wine~Courses & Dishes
Paperback

ISBN 13: 9781445439570
ISBN 10: 1445439573

Precio de Lista: $7.99 USD
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Ground Beef, Chicken and Turkey: 100 Everyday Recipes
Autor: Parragon Books
Editorial: Parragon Books
LLegó: 2014-04-17
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781445498768
ISBN 10: 1445498766

Precio de Lista: $5.99 USD
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Kale
Autor: Pedersen, Stephanie
Editorial: Sterling
LLegó: 2014-04-17
Categoria: Cooking, Food & Wine~Specific Ingredients
Softcover

ISBN 13: 9781454906254
ISBN 10: 1454906251

Precio de Lista: $14.95 USD
Nuestro Precio: $6.99 (53% OFF) USD

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Stock: 500
The Soup & Bread Cookbook
Autor: Ojakangas, Beatrice
Editorial: Rodale Books
LLegó: 2014-04-17
Categoria: Cooking, Food & Wine~Baking
Softcover

ISBN 13: 9781609613624
ISBN 10: 1609613627

Precio de Lista: $23.99 USD
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Supermarket Vegan: 225 Meat-Free, Egg-Free, Dairy-Free Recipes for Real People in the Real World
Autor: Klein, Donna
Editorial: Perigee Books
LLegó: 2014-04-17
Categoria: Cooking, Food & Wine~Specific Ingredients
Paperback

ISBN 13: 9780399535611
ISBN 10: 0399535616

Precio de Lista: $18.95 USD
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Vegetables
Autor: Parragon Books
Editorial: Parragon Books
LLegó: 2014-04-17
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781781867280
ISBN 10: 1781867283

Precio de Lista: $7.99 USD
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Stock: 74
Apples
Autor: Pennington, Amy
Editorial: St. Martin's Press
LLegó: 2014-04-16
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781250039064
ISBN 10: 1250039061

Precio de Lista: $21.99 USD
Nuestro Precio: $8.99 (59% OFF) USD

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Cheese: 40 Sumptuous Cheese Recipes for All Occasions
Autor: Parragon Publishing
Editorial: Parragon Books
LLegó: 2014-04-16
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781405475136
ISBN 10: 1405475137

Precio de Lista: $9.99 USD
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Stock: 440
Cheese: Sumptuous Cheese Recipes for All Occasions (Padded Collection)
Autor: Love Food
Editorial: Parragon Books
LLegó: 2014-04-16
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781407596822
ISBN 10: 1407596829

Precio de Lista: $9.99 USD
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Easy Organic Cooking: The Essential Organic Cookbook for You and Your Family
Autor: Parragon
Editorial: Parragon Books
LLegó: 2014-04-16
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781405463133
ISBN 10: 1405463139

Precio de Lista: $9.99 USD
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For Cod and Country (Simple, Delicious, Sustainable Cooking)
Autor: Seaver, Barton
Editorial: Sterling
LLegó: 2014-04-16
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781402777752
ISBN 10: 1402777752

Precio de Lista: $30.00 USD
Nuestro Precio: $14.99 (50% OFF) USD

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Gourmet Vegetables (Brooklyn Botanic Garden)
Autor: Raver, Anne
Editorial: Brooklyn Botanic Garden
LLegó: 2014-04-16
Categoria: Cooking, Food & Wine~Specific Ingredients
Softcover

ISBN 13: 9781889538518
ISBN 10: 1889538515

Precio de Lista: $9.95 USD
Nuestro Precio: $3.99 (60% OFF) USD

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Home Book of Smoke-Cooking Meat, Fish and Game
Autor: Hull, Raymond
Editorial: Stackpole Books
LLegó: 2014-04-16
Categoria: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9780811708036
ISBN 10: 0811708039

Precio de Lista: $19.95 USD
Nuestro Precio: $8.49 (57% OFF) USD

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Pescado y Marisco (Para Hoy): Mas de 100 Irresistibles Recetas
Autor: Parragon
Editorial: Parragon Books
LLegó: 2014-04-16
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781407514604
ISBN 10: 1407514601

Precio de Lista: $7.99 USD
Nuestro Precio: $3.99 (50% OFF) USD

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Simple Sushi
Autor: Ryland Peters & Small
Editorial: Ryland Peters & Small
LLegó: 2014-04-16
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

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ISBN 13: 9781849752169
ISBN 10: 1849752168

Precio de Lista: $19.95 USD
Nuestro Precio: $4.49 (77% OFF) USD

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