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1 Picadillo, 100 Platos
Autor: Doeser, Linda
Editorial: Parragon Books
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781445448237
ISBN 10: 1445448238

Precio de Lista: $9.99 USD
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1 Sauce, 100 Recipes
Autor: Doeser, Linda
Editorial: Parragon Books
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781407553764
ISBN 10: 1407553763

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1 Stock, 100 Soups
Autor: Doeser, Linda
Editorial: Parragon Books
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781407564340
ISBN 10: 140756434X

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100 Classic Recipes for Fish & Shellfish
Autor: Whiteman, Kate
Editorial: Hermes House
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781846818912
ISBN 10: 1846818915

Precio de Lista: $18.95 USD
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Stock: 500
100 Ground Beef Dishes
Autor: Love Food
Editorial: Love Food
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781445462585
ISBN 10: 1445462583

Precio de Lista: $9.99 USD
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4 Ingredients
Autor: Bermingham, Rachael
Editorial: Atria Books
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781451635140
ISBN 10: 1451635141

Precio de Lista: $18.00 USD
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Stock: 19
Ad Hoc at Home
Autor: Keller, Thomas
Editorial: Artisan
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

Libro Saldo


ISBN 13: 9781579653774
ISBN 10: 1579653774

Precio de Lista: $50.00 USD
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Stock: 459
Adobos y Rebozados
Autor: Love Food
Editorial: Love Food
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781407527123
ISBN 10: 1407527126

Precio de Lista: $12.99 USD
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Al Fresco
Autor: Pickford, Louise
Editorial: Ryland Peters & Small
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781841722498
ISBN 10: 1841722499

Precio de Lista: $24.95 USD
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The All-American Cheese and Wine Book
Autor: Ryan, Andy
Editorial: Stewart, Tabori & Chang
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9781584791249
ISBN 10: 1584791241

Precio de Lista: $37.50 USD
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America's Bounty
Autor: Blake, Kathy
Editorial: Todtri Productions, Ltd.
Categoria: Cooking, Food & Wine~Regional & Ethnic - American
Hardcover

ISBN 13: 9781880908341
ISBN 10: 1880908344

Precio de Lista: $12.95 USD
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Stock: 74
Apples
Autor: Pennington, Amy
Editorial: St. Martin's Press
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781250039064
ISBN 10: 1250039061

Precio de Lista: $21.99 USD
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The Artful Chicken
Autor: Arnaud, Linda
Editorial: Stewart, Tabori & Chang
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781584790228
ISBN 10: 1584790229

Precio de Lista: $29.95 USD
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Asparagus: The Best Recipes
Autor: Vonderstein, Sabine (Edt)
Editorial: Parragon Books
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781472302694
ISBN 10: 1472302699

Precio de Lista: $7.99 USD
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Baking with Fruit: Delicious Cakes, Pastries, and Desserts
Autor: Parragon Books
Editorial: Parragon Books
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9781472329752
ISBN 10: 1472329759

Precio de Lista: $9.99 USD
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Beef: And Other Bovine Matters
Autor: Torode, John
Editorial: Taunton Press
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781600851261
ISBN 10: 1600851266

Precio de Lista: $34.95 USD
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Stock: 500
Berries
Autor: Parragon Publishing
Editorial: Parragon Books
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781445407036
ISBN 10: 1445407035

Precio de Lista: $9.99 USD
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Berries: 40 Delectable Recipes for All Seasons (Contemporary Cooking)
Autor: Gwyther, Pamela
Editorial: Parragon Books
Categoria: Cooking, Food & Wine~Seasonal
Hardcover

ISBN 13: 9781405475129
ISBN 10: 1405475129

Precio de Lista: $9.99 USD
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The Best-Ever Easy-to-Use Herb Cookbook
Autor: Farrow, Joanna (Edt)
Editorial: Hermes House
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781846818653
ISBN 10: 1846818656

Precio de Lista: $24.95 USD
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Stock: 30
Best-Loved Hershey's Recipes
Autor: Publications International
Editorial: Publications International, Ltd.
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9781412724319
ISBN 10: 1412724317

Precio de Lista: $15.98 USD
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Betty Crocker's A Passion for Pasta
Autor: Crocker, Betty
Editorial: MacMillan Publishing Company
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780028630823
ISBN 10: 0028630823

Precio de Lista: $21.95 USD
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Betty Crocker's Best Chicken Cookbook
Autor: Fox, Lori (Edt)
Editorial: Hungry Minds
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780028631554
ISBN 10: 0028631552

Precio de Lista: $22.95 USD
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The Big Book of Pasta
Autor: Parragon
Editorial: Parragon Books
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781407513256
ISBN 10: 1407513257

Precio de Lista: $19.99 USD
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Stock: 253
The Big Book of Pasta
Autor: Parragon
Editorial: Parragon Books
Categoria: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781407543505
ISBN 10: 1407543504

Precio de Lista: $18.99 USD
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The Big Book of Pasta: Your Complete Guide to Cooking Perfect Pasta Every Time
Autor: Parragon Inc
Editorial: Parragon Books
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781405495400
ISBN 10: 1405495405

Precio de Lista: $15.99 USD
Nuestro Precio: $8.99 (44% OFF) USD

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