Historia

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An Edible History of Humanity
Autor: Standage, Tom
Editorial: Walker & Company
Categoria: Cooking, Food & Wine~History
Paperback

ISBN 13: 9780802719911
ISBN 10: 0802719910

Precio de Lista: $17.00 USD
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The Botanist and the Vintner: How Wine Was Saved for the World
Autor: Campbell, Christopher
Editorial: Algonquin Books
Categoria: Cooking, Food & Wine~Beverages
Softcover

ISBN 13: 9781565125285
ISBN 10: 1565125282

Precio de Lista: $14.95 USD
Nuestro Precio: $4.29 (71% OFF) USD

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Bourbon: A History of the American Spirit
Autor: Huckelbridge, Dane
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9780062241399
ISBN 10: 0062241397

Precio de Lista: $25.99 USD
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Stock: 291
Bread, Wine, Chocolate: The Slow Loss of Foods We Love
Autor: Sethi, Simran
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9780061581076
ISBN 10: 0061581070

Precio de Lista: $26.99 USD
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Stock: 393
Butter: A Rich History
Autor: Khosrova, Elaine
Editorial: Algonquin Books
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9781616203641
ISBN 10: 1616203641

Precio de Lista: $25.95 USD
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Stock: 42
Butter: A Rich History
Autor: Khosrova, Elaine
Editorial: Random House
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9780147530509
ISBN 10: 0147530504

Precio de Lista: $30.00 USD
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Caffeinated: How Our Daily Habit Helps, Hurts, and Hooks Us
Autor: Carpenter, Murray
Editorial: Plume Books
Categoria: Cooking, Food & Wine~History
Paperback

Libro Saldo


ISBN 13: 9780142181805
ISBN 10: 0142181803

Precio de Lista: $16.00 USD
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Stock: 79
Caffeinated: How Our Daily Habit Helps, Hurts, and Hooks Us
Autor: Carpenter, Murray
Editorial: Plume Books
Categoria: Cooking, Food & Wine~History
Paperback

ISBN 13: 9780142181805
ISBN 10: 0142181803

Precio de Lista: $16.00 USD
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Chanterelle: The Story and Recipes of a Restaurant Classic
Autor: Friedman, Andrew
Editorial: Taunton Press
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9781561589616
ISBN 10: 1561589616

Precio de Lista: $50.00 USD
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Chasing the White Dog: An Amateur Outlaw's Adventures in Moonshine
Autor: Watman, Max
Editorial: Simon and Schuster
Categoria: Cooking, Food & Wine~Beverages
Paperback

ISBN 13: 9781416571797
ISBN 10: 1416571795

Precio de Lista: $15.00 USD
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Devoured: From Chicken Wings to Kale Smoothies--How What We Eat Defines Who We Are
Autor: Egan, Sophie
Editorial: William Morrow & Company
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9780062390981
ISBN 10: 0062390988

Precio de Lista: $28.99 USD
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Devoured: From Chicken Wings to Kale Smoothies--How What We Eat Defines Who We Are
Autor: Egan, Sophie
Editorial: William Morrow & Company
Categoria: Cooking, Food & Wine~History
Hardcover

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ISBN 13: 9780062390981
ISBN 10: 0062390988

Precio de Lista: $28.99 USD
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Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuuisine
Autor: Porterfield, James D.
Editorial: St. Martin's Press
Categoria: Cooking, Food & Wine~History
Softcover

ISBN 13: 9780312187118
ISBN 10: 0312187114

Precio de Lista: $22.99 USD
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Stock: 377
Drinking in America: Our Secret History
Autor: Cheever, Susan
Editorial: Twelve
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9781455513871
ISBN 10: 1455513873

Precio de Lista: $28.00 USD
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Edible French
Autor: Dusoulier, Clotilde
Editorial: Perigee Trade
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9780399169847
ISBN 10: 0399169849

Precio de Lista: $20.00 USD
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Finding Betty Crocker: The Secret Life of America's First Lady of Food
Autor: Marks, Susan
Editorial: Simon and Schuster
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9780743265010
ISBN 10: 0743265017

Precio de Lista: $23.00 USD
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Stock: 500
Finding the Flavors We Lost: From Bread to Bourbon, How Artisans Reclaimed American Food
Autor: Kuh, Patric
Editorial: Ecco
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9780062219541
ISBN 10: 0062219545

Precio de Lista: $26.99 USD
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The French Chef in America: Julia Child's Second Act
Autor: Prud'homme, Alex
Editorial: Random House
Categoria: Biography & Autobiography~Women
Hardcover

ISBN 13: 9780147530165
ISBN 10: 0147530164

Precio de Lista: $31.95 USD
Nuestro Precio: $12.89 (60% OFF) USD

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Stock: 6
Great Moments in Chocolate History: With 20 Classic Recipes From Around the World
Autor: Shapiro, Howard-Yana
Editorial: National Geographic
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9781426214981
ISBN 10: 1426214987

Precio de Lista: $19.95 USD
Nuestro Precio: $7.99 (60% OFF) USD

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Stock: 16
Historic Heston
Autor: Blumenthal, Heston
Editorial: Bloomsbury Publishing
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9781408857571
ISBN 10: 140885757X

Precio de Lista: $65.00 USD
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Historic Heston
Autor: Blumenthal, Heston
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~History
Hardcover

Libro Saldo


ISBN 13: 9781408857571
ISBN 10: 140885757X

Precio de Lista: $65.00 USD
Nuestro Precio: $19.99 (69% OFF) USD

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Stock: 24
A History of Food in 100 Recipes
Autor: Sitwell, William
Editorial: Little Brown and Company
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9780316229975
ISBN 10: 0316229970

Precio de Lista: $35.00 USD
Nuestro Precio: $10.69 (69% OFF) USD

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Stock: 11
A History of the World in 6 Glasses
Autor: Standage, Tom
Editorial: Walker & Company
Categoria: Cooking, Food & Wine~Beverages
Paperback

ISBN 13: 9780802715524
ISBN 10: 0802715524

Precio de Lista: $15.95 USD
Nuestro Precio: $7.49 (53% OFF) USD

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Stock: 52
The Inn at Little Washington Cookbook
Autor: O'Connell, Patrick
Editorial: Random House
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9780679447368
ISBN 10: 0679447369

Precio de Lista: $50.00 USD
Nuestro Precio: $22.99 (54% OFF) USD

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Stock: 2
Judgment of Paris
Autor: Mondavi, Robert G.
Editorial: Scribner Book Company
Categoria: Cooking, Food & Wine~Beverages
Paperback

Libro Saldo


ISBN 13: 9780743297325
ISBN 10: 0743297326

Precio de Lista: $16.00 USD
Nuestro Precio: $3.19 (80% OFF) USD

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