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The Art of American Whiskey
Autor: Rothbaum, Noah
Editorial: Ten Speed Press
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9781607747185
ISBN 10: 1607747189

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Bourbon Empire
Autor: Mitenbuler, Reid
Editorial: Viking Books
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9780670016839
ISBN 10: 0670016837

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Bourbon Empire
Autor: Mitenbuler, Reid
Editorial: Viking Books
Categoria: Cooking, Food & Wine~Beverages
Hardcover

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ISBN 13: 9780670016839
ISBN 10: 0670016837

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Bourbon: A History of the American Spirit
Autor: Huckelbridge, Dane
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9780062241399
ISBN 10: 0062241397

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Bread, Wine, Chocolate: The Slow Loss of Foods We Love
Autor: Sethi, Simran
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9780061581076
ISBN 10: 0061581070

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Butter: A Rich History
Autor: Khosrova, Elaine
Editorial: Algonquin Books
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9781616203641
ISBN 10: 1616203641

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Butter: A Rich History
Autor: Khosrova, Elaine
Editorial: Random House
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9780147530509
ISBN 10: 0147530504

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Butter: A Rich History
Autor: Khosrova, Elaine
Editorial: Algonquin Books
Categoria: Cooking, Food & Wine~History
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ISBN 13: 9781616203641
ISBN 10: 1616203641

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Chanterelle: The Story and Recipes of a Restaurant Classic
Autor: Friedman, Andrew
Editorial: Taunton Press
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9781561589616
ISBN 10: 1561589616

Precio de Lista: $50.00 USD
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Devoured: From Chicken Wings to Kale Smoothies--How What We Eat Defines Who We Are
Autor: Egan, Sophie
Editorial: William Morrow & Company
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9780062390981
ISBN 10: 0062390988

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Devoured: From Chicken Wings to Kale Smoothies--How What We Eat Defines Who We Are
Autor: Egan, Sophie
Editorial: William Morrow & Company
Categoria: Cooking, Food & Wine~History
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ISBN 13: 9780062390981
ISBN 10: 0062390988

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Drinking in America: Our Secret History
Autor: Cheever, Susan
Editorial: Twelve
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9781455513871
ISBN 10: 1455513873

Precio de Lista: $28.00 USD
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Eight Flavors: The Untold Story of American Cuisine
Autor: Lohman, Sarah
Editorial: Simon & Schuster
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9781476753959
ISBN 10: 1476753954

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Finding the Flavors We Lost: From Bread to Bourbon, How Artisans Reclaimed American Food
Autor: Kuh, Patric
Editorial: Ecco
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9780062219541
ISBN 10: 0062219545

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The French Chef in America: Julia Child's Second Act
Autor: Prud'homme, Alex
Editorial: Random House
Categoria: Biography & Autobiography~Women
Hardcover

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ISBN 13: 9780147530165
ISBN 10: 0147530164

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The French Chef in America: Julia Child's Second Act
Autor: Prud'homme, Alex
Editorial: Random House
Categoria: Biography & Autobiography~Women
Hardcover

ISBN 13: 9780147530165
ISBN 10: 0147530164

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Great Moments in Chocolate History: With 20 Classic Recipes From Around the World
Autor: Shapiro, Howard-Yana
Editorial: National Geographic
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9781426214981
ISBN 10: 1426214987

Precio de Lista: $19.95 USD
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Historic Heston
Autor: Blumenthal, Heston
Editorial: Bloomsbury Publishing
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9781408857571
ISBN 10: 140885757X

Precio de Lista: $65.00 USD
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Historic Heston
Autor: Blumenthal, Heston
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~History
Hardcover

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ISBN 13: 9781408857571
ISBN 10: 140885757X

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A History of Food in 100 Recipes
Autor: Sitwell, William
Editorial: Little Brown and Company
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9780316229975
ISBN 10: 0316229970

Precio de Lista: $35.00 USD
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The Inn at Little Washington Cookbook
Autor: O'Connell, Patrick
Editorial: Random House
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9780679447368
ISBN 10: 0679447369

Precio de Lista: $50.00 USD
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The Lost Arts of Hearth and Home
Autor: Albala, Ken
Editorial: Perigee Trade
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9780399537776
ISBN 10: 0399537775

Precio de Lista: $23.00 USD
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Omnivore's Dilemma
Autor: Pollan, Michael
Editorial: Penguin Books
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9781594200823
ISBN 10: 1594200823

Precio de Lista: $26.95 USD
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Scotch (Shire Library)
Autor: Bruning, Ted
Editorial: Osprey Publishing (UK)
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9781784420574
ISBN 10: 1784420573

Precio de Lista: $15.95 USD
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A Square Meal: A Culinary History of the Great Depression
Autor: Coe, Andrew
Editorial: HarperCollins Publisher
Categoria: Business & Economics~Environmental Economics
Hardcover

ISBN 13: 9780062216410
ISBN 10: 0062216414

Precio de Lista: $26.99 USD
Nuestro Precio: $10.69 (60% OFF) USD

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