The Great Meat Cookbook
Autor: Aidells, Bruce
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9780547241418
ISBN 10: 0547241410

Precio de Lista: $40.00 USD
Nuestro Precio: $20.99 (48% OFF) USD

Heirloom Harvest - Modern Daguerreotypes of Historic Garden Treasures
Autor: Goldman, Amy
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~General
Hardcover

Libro Saldo

ISBN 13: 9781620407776
ISBN 10: 1620407779

Precio de Lista: $85.00 USD
Nuestro Precio: $24.99 (71% OFF) USD

Heirloom Harvest: Modern Daguerreotypes of Historic Garden Treasures
Autor: Goldman, Amy
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781620407776
ISBN 10: 1620407779

Precio de Lista: $85.00 USD
Nuestro Precio: $31.99 (62% OFF) USD

Heston Blumenthal at Home
Autor: Blumenthal, Heston
Editorial: Bloomsbury Publishing
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781608197019
ISBN 10: 1608197018

Precio de Lista: $60.00 USD
Nuestro Precio: $25.99 (57% OFF) USD

Le Manoir aux Quat'Saisons (Special Edition)
Autor: Blanc, Raymond
Editorial: Bloomsbury Publishing
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781408816905
ISBN 10: 1408816903

Precio de Lista: $75.00 USD
Nuestro Precio: $31.99 (57% OFF) USD

The New Classics
Autor: Hay, Donna
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~General
Hardcover

Libro Saldo

ISBN 13: 9781443436090
ISBN 10: 1443436097

Precio de Lista: $49.99 USD
Nuestro Precio: $22.99 (54% OFF) USD

The New Classics
Autor: Hay, Donna
Editorial: Harper Collins
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781443436090
ISBN 10: 1443436097

Precio de Lista: $49.99 USD
Nuestro Precio: $25.99 (48% OFF) USD