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The Calorie Myth
Autor: Bailor, Jonathan
Editorial: HarperCollins Publishers
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9780062267337
ISBN 10: 0062267337

Precio de Lista: $25.99 USD
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Diabetes Cookbook for Dummies (3rd Edition)
Autor: James, Cait
Editorial: Wiley
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~General
Softcover

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ISBN 13: 9780470536445
ISBN 10: 0470536446

Precio de Lista: $19.99 USD
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The Dog-Gone Good Cookbook
Autor: Grisham, Joe (Pht)
Editorial: St. Martin's Press
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~General
Softcover

ISBN 13: 9781250014511
ISBN 10: 1250014514

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Dog-Gone Good Cuisine
Autor: Grisham, Joe (Pht)
Editorial: St. Martin's Press
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~General
Softcover

ISBN 13: 9781250037138
ISBN 10: 1250037131

Precio de Lista: $21.99 USD
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Flash in the Pan
Autor: Blum, David
Editorial: Simon & Schuster
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~General
Paperback

ISBN 13: 9781439193778
ISBN 10: 1439193770

Precio de Lista: $19.99 USD
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Honeybee: Lessons from an Accidental Beekeeper
Autor: Marchese, C. Marina
Editorial: Black Dog & Leventhal Publishers
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~General
Paperback

ISBN 13: 9781579128739
ISBN 10: 1579128734

Precio de Lista: $14.95 USD
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Mad Hungry: Feeding Men & Boys
Autor: Quinn, Lucinda Scala
Editorial: Artisan
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~General
Softcover

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ISBN 13: 9781579655129
ISBN 10: 1579655122

Precio de Lista: $18.95 USD
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Preserving with Pomona's Pectin
Autor: Duffy, Allison Carroll
Editorial: Fair Winds Press (MA)
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~General
Softcover

ISBN 13: 9781592335596
ISBN 10: 1592335594

Precio de Lista: $21.99 USD
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Pressure Cookers for Dummies (2nd Edition)
Autor: Lacalamita, Tom
Editorial: Wiley
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~General
Softcover

ISBN 13: 9781118356456
ISBN 10: 1118356454

Precio de Lista: $19.99 USD
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Wedding Cake Art and Design: A Professional Approach
Autor: Garrett, Tom M.
Editorial: Wiley
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9780470381335
ISBN 10: 0470381337

Precio de Lista: $50.00 USD
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Wedding Cake Art and Design: A Professional Approach
Autor: Garrett, Tom M.
Editorial: Wiley
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~General
Hardcover

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ISBN 13: 9780470381335
ISBN 10: 0470381337

Precio de Lista: $50.00 USD
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Yes, You Can! And Freeze and Dry It, Too
Autor: Gasteiger, Daniel
Editorial: Cool Springs Press
LLegó: 2014-10-22
Categoria: Cooking, Food & Wine~General
Softcover

ISBN 13: 9781591864875
ISBN 10: 1591864879

Precio de Lista: $19.95 USD
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Goat Song
Autor: Kessler, Brad
Editorial: Scribner Book Company
LLegó: 2014-10-21
Categoria: Cooking, Food & Wine~General
Paperback

ISBN 13: 9781416561002
ISBN 10: 1416561005

Precio de Lista: $15.00 USD
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The Meat Hook Meat Book
Autor: Mylan, Tom
Editorial: Artisan
LLegó: 2014-10-21
Categoria: Business & Economics~Urban & Regional
Hardcover

ISBN 13: 9781579655273
ISBN 10: 1579655270

Precio de Lista: $37.50 USD
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The Meat Hook Meat Book
Autor: Mylan, Tom
Editorial: Artisan
LLegó: 2014-10-21
Categoria: Business & Economics~Urban & Regional
Hardcover

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ISBN 13: 9781579655273
ISBN 10: 1579655270

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A Return to Cooking
Autor: Ripert, Eric
Editorial: Artisan
LLegó: 2014-10-21
Categoria: Cooking, Food & Wine~General
Softcover

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ISBN 13: 9781579653934
ISBN 10: 1579653936

Precio de Lista: $25.95 USD
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The Soupmaker's Kitchen: How to Save Your Scraps, Prepare a Stock, and Craft the Perfect Pot of Soup
Autor: Green, Aliza
Editorial: Quarry Books
LLegó: 2014-10-21
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9781592538447
ISBN 10: 1592538444

Precio de Lista: $24.99 USD
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Stock: 137
Wicked Good Burgers
Autor: Hart, Chris
Editorial: Fair Winds Press (MA)
LLegó: 2014-10-21
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9781592335589
ISBN 10: 1592335586

Precio de Lista: $22.99 USD
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Mad Hungry Cravings -173 Recipes for the food you want to eat right now
Autor: Scala Quinn, Lucinda
Editorial: Artisan
LLegó: 2014-10-20
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781579654382
ISBN 10: 157965438X

Precio de Lista: $27.95 USD
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The Prophets of Smoked Meat
Autor: Vaughn, Daniel
Editorial: HarperCollins Publishers
LLegó: 2014-10-20
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9780062202925
ISBN 10: 0062202928

Precio de Lista: $29.99 USD
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Real Food Fermentation: Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen
Autor: Lewin, Alex
Editorial: Quarry Books
LLegó: 2014-10-20
Categoria: Cooking, Food & Wine~General
Softcover

ISBN 13: 9781592537846
ISBN 10: 1592537847

Precio de Lista: $24.99 USD
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The Ultimate Cook Book
Autor: Scarbrough, Mark
Editorial: William Morrow Cookbooks
LLegó: 2014-10-20
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9780060833831
ISBN 10: 0060833831

Precio de Lista: $34.95 USD
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America's Hometown Recipe Book
Autor: Greenman, Barbara (Edt)
Editorial: Black Dog & Leventhal Publishers
LLegó: 2014-10-17
Categoria: Cooking, Food & Wine~General
Wire Coil/Wire Combination

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ISBN 13: 9781579128647
ISBN 10: 1579128645

Precio de Lista: $19.95 USD
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SuperFoods: For Babies and Children
Autor: Karmel, Annabel
Editorial: Atria Books
LLegó: 2014-10-17
Categoria: Cooking, Food & Wine~General
Softcover

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ISBN 13: 9780743275248
ISBN 10: 0743275241

Precio de Lista: $17.99 USD
Nuestro Precio: $4.49 (75% OFF) USD

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