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25 Essentials: Techniques for Gas Grilling
Autor: Sinnes, A. Cort
Editorial: Harvard Common Press
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Courses & Dishes
Wire Coil/Wire Combination

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ISBN 13: 9781558327344
ISBN 10: 1558327347

Precio de Lista: $12.95 USD
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Ad Hoc at Home
Autor: Keller, Thomas
Editorial: Artisan
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781579653774
ISBN 10: 1579653774

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The Amish Cook's Family Favorite Recipes
Autor: Eicher, Lovina
Editorial: Rodale Books
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781623362171
ISBN 10: 1623362172

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Balaboosta
Autor: Admony, Einat
Editorial: Artisan
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781579655006
ISBN 10: 1579655009

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The Basque Table: Passionate Home Cooking from Spain's Most Celebrated Cuisine
Autor: Barrenechea, Teresa
Editorial: Harvard Common Press
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Courses & Dishes
Paperback

ISBN 13: 9781558323278
ISBN 10: 1558323279

Precio de Lista: $16.95 USD
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Burma: Rivers of Flavor
Autor: Duguid, Naomi
Editorial: Artisan
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781579654139
ISBN 10: 1579654134

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The Chew - What's for Dinner?
Autor: Archer, Ashley (Edt)
Editorial: Hyperion Books
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9781401312817
ISBN 10: 1401312810

Precio de Lista: $19.99 USD
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The Complete Meatball Cookbook
Autor: Brown, Ellen
Editorial: Cider Mill Press
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9781604334722
ISBN 10: 160433472X

Precio de Lista: $18.95 USD
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Double Take
Autor: Holt, Jeremy
Editorial: Harvard Common Press
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9781558324244
ISBN 10: 1558324240

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Eating in Color: Delicious, Healthy Recipes for You and Your Family
Autor: Bacon, Quentin (Pht)
Editorial: Stewart, Tabori & Chang
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781617690297
ISBN 10: 1617690295

Precio de Lista: $27.50 USD
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Flavor Flours
Autor: Medrich, Alice
Editorial: Artisan
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781579655136
ISBN 10: 1579655130

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Franny's
Autor: Clark, Melissa
Editorial: Artisan
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781579654641
ISBN 10: 1579654649

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Isa Does It: Amazing Easy, Wildly Delicious Vegan Recipes for Every Day of the Week
Autor: Moskowitz, Isa Chandra
Editorial: Little Brown and Company
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780316221900
ISBN 10: 0316221902

Precio de Lista: $30.00 USD
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The Kinfolk Table
Autor: Williams, Nathan
Editorial: Artisan
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781579655327
ISBN 10: 1579655327

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Mallmann on Fire
Autor: Kaminsky, Peter
Editorial: Artisan
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781579655372
ISBN 10: 1579655378

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Miss Kay's Duck Commander Kitchen
Autor: Robertson, Kay
Editorial: Howard Books
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9781476745121
ISBN 10: 1476745129

Precio de Lista: $22.99 USD
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The Nolan Ryan Beef & Barbecue Cookbook: Recipes from a Texas Kitchen
Autor: Ryan, Nolan
Editorial: Little Brown and Company
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Barbecue & Grilling
Hardcover

ISBN 13: 9780316248266
ISBN 10: 0316248266

Precio de Lista: $25.00 USD
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A Platter of Figs and Other Recipes
Autor: Tanis, David
Editorial: Artisan
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781579653460
ISBN 10: 1579653464

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The Pressure Cooker Cookbook
Autor: Washburn, Laura
Editorial: Ryland Peters & Small
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781849751926
ISBN 10: 1849751927

Precio de Lista: $19.95 USD
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Secrets of the Best Chefs
Autor: Roberts, Adam
Editorial: Artisan
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781579654399
ISBN 10: 1579654398

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Simply Truffles: Recipes and Stories That Capture the Essence of the Black Diamond
Autor: Wells, Patricia
Editorial: William Morrow Cookbooks
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780061915192
ISBN 10: 006191519X

Precio de Lista: $27.99 USD
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Smoke & Pickles
Autor: Lee, Edward
Editorial: Artisan
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781579654924
ISBN 10: 1579654924

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Sweets to the Sweet
Autor: Branch, Susan
Editorial: Little Brown and Company
LLegó: 2015-03-05
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780316106221
ISBN 10: 0316106224

Precio de Lista: $11.95 USD
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300 Sensational Soups
Autor: Deeds, Meredith
Editorial: Robert Rose
LLegó: 2015-03-04
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

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ISBN 13: 9780778801962
ISBN 10: 0778801969

Precio de Lista: $24.95 USD
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Artisan Pizza and Flatbread in Five Minutes a Day
Autor: Francois, Zoe
Editorial: St. Martin's Press
LLegó: 2015-03-04
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9780312649944
ISBN 10: 0312649940

Precio de Lista: $27.99 USD
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