Cocina, Comida y Vinos

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Au Revoir to All That: Food, Wine, and the End of France
Autor: Steinberger, Michael
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9781596913530
ISBN 10: 1596913533

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Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking
Autor: Beard, James
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Essays
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ISBN 13: 9781596914469
ISBN 10: 1596914467

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Booty Food: A Date By Date, Nibble by Nibble, Course by Course Guide to Cultivating Love and Passion Through Food
Autor: Malouf, Jacqui
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781582342634
ISBN 10: 1582342636

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Booty Food: A Date By Date, Nibble by Nibble, Course by Course Guide to Cultivating Love and Passion Through Food
Autor: Malouf, Jacqui
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Courses & Dishes
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ISBN 13: 9781582342634
ISBN 10: 1582342636

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The Breakfast Bible
Autor: Eggs, Malcolm
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781408804810
ISBN 10: 1408804816

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Chef! (20 Great British Chefs, 100 Great British Recipes)
Autor: Bulmer, James
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~General
Softcover

ISBN 13: 9781906650391
ISBN 10: 190665039X

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The Colman's Mustard Cookbook
Autor: Hartley, Paul
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Specific Ingredients
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ISBN 13: 9781904573159
ISBN 10: 1904573150

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Encyclopedia of American Food and Drink (Revised and Updated)
Autor: Mariani, John F.
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Beverages
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ISBN 13: 9781620401606
ISBN 10: 1620401606

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The Farm Shop Cookbook
Autor: McFadden, Christine
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Regional & Ethnic - Other
Softcover

ISBN 13: 9781906650810
ISBN 10: 1906650810

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A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America
Autor: Jacobsen, Rowan
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~General
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ISBN 13: 9781596915480
ISBN 10: 159691548X

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How to Cook in High Heels
Autor: Nolan, Korin
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~General
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ISBN 13: 9781906650377
ISBN 10: 1906650373

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How to Cook Like a Man
Autor: Duane, Daniel
Editorial: Bloomsbury USA
Categoria: Biography & Autobiography~Personal Memoirs
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ISBN 13: 9781620400661
ISBN 10: 1620400669

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The Joy of Drinking
Autor: Holland, Barbara
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9781596913370
ISBN 10: 1596913371

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The Little Book of Biscuit Tips
Autor: Avent, Meg
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Baking
Softcover

ISBN 13: 9781906650902
ISBN 10: 190665090X

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The Little Book of Cocktails Tips
Autor: Edney, Craig
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Beverages
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ISBN 13: 9781904573975
ISBN 10: 1904573975

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The Little Book of Seafood Tips
Autor: Langley, Andrew
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Specific Ingredients
Softcover

ISBN 13: 9781906650919
ISBN 10: 1906650918

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The Little Book of Toast Tips
Autor: Langley, Andrew
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Reference
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ISBN 13: 9781906650926
ISBN 10: 1906650926

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My Last Supper: 50 Great Chefs and Their Final Meals / Portraits, Interviews, and Recipes
Autor: Dunea, Melanie
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781596912878
ISBN 10: 1596912871

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Paul Hollywood's Bread: How to Make Great Breads Into Even Greater Meals
Autor: Hollywood, Paul
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9781408840696
ISBN 10: 1408840693

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The Perfect Fruit: Good Breeding, Bad Seeds, and the Hunt for the Elusive Pluot
Autor: Brantley, Chip
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781596913813
ISBN 10: 1596913819

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Real Food: What to Eat and Why
Autor: Planck, Nina
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Health & Healing
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ISBN 13: 9781596913424
ISBN 10: 1596913428

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The Square the Cookbook (Sweet Vol. 2)
Autor: Howard, Philip
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Baking
Hardcover

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ISBN 13: 9781906650827
ISBN 10: 1906650829

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Stew!
Autor: Taylor, Genevieve
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9781906650476
ISBN 10: 1906650470

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Toasts: Over 1,500 of the Best Toasts, Sentiments, Blessings, and Graces
Autor: Dickson, Paul
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781608190652
ISBN 10: 160819065X

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The Traditional Aga Book of Breads and Cakes
Autor: Walker, Louise
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Baking
Paperback

ISBN 13: 9781899791743
ISBN 10: 1899791744

Precio de Lista: $16.00 USD
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