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Cocina, Comida y Vinos

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America Eats!: On the Road with the WPA - the Fish Fries, Box Supper Socials, and Chitlin Feasts That Define Real American Food
Autor: Willard, Pat
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~History
Softcover

ISBN 13: 9781596916234
ISBN 10: 1596916230

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Au Revoir to All That: Food, Wine, and the End of France
Autor: Steinberger, Michael
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Beverages
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ISBN 13: 9781596915060
ISBN 10: 1596915064

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Au Revoir to All That: Food, Wine, and the End of France
Autor: Steinberger, Michael
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9781596913530
ISBN 10: 1596913533

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Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking
Autor: Beard, James
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Essays
Hardcover

ISBN 13: 9781596914469
ISBN 10: 1596914467

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Booty Food: A Date By Date, Nibble by Nibble, Course by Course Guide to Cultivating Love and Passion Through Food
Autor: Malouf, Jacqui
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781582342634
ISBN 10: 1582342636

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Diet for a Hot Planet: The Climate Crisis at the End of Your Fork and What You Can Do about It
Autor: Lappe, Anna
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781596916593
ISBN 10: 1596916591

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Diet for a Hot Planet: The Climate Crisis at the End of Your Fork and What You Can Do About It
Autor: Lappe, Anna
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~General
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ISBN 13: 9781608194650
ISBN 10: 1608194655

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In Search of Total Perfection
Autor: Blumenthal, Heston
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Reference
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ISBN 13: 9781408802441
ISBN 10: 1408802449

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The Joy of Drinking
Autor: Holland, Barbara
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9781596913370
ISBN 10: 1596913371

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My Last Supper: 50 Great Chefs and Their Final Meals / Portraits, Interviews, and Recipes
Autor: Dunea, Melanie
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781596912878
ISBN 10: 1596912871

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My Last Supper: 50 Great Chefs and Their Final Meals / Portraits, Interviews, and Recipes
Autor: Dunea, Melanie
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781596912878
ISBN 10: 1596912871

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The Perfect Egg
Autor: Buzzi, Aldo
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781582346045
ISBN 10: 1582346046

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The Perfect Fruit: Good Breeding, Bad Seeds, and the Hunt for the Elusive Pluot
Autor: Brantley, Chip
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781596913813
ISBN 10: 1596913819

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Red, White, and Drunk All Over: A Wine-Soaked Journey from Grape to Glass
Autor: MacLean, Natalie
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Beverages
Softcover

ISBN 13: 9781582346496
ISBN 10: 1582346496

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Toasts: Over 1,500 of the Best Toasts, Sentiments, Blessings, and Graces
Autor: Dickson, Paul
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781608190652
ISBN 10: 160819065X

Precio de Lista: $19.95 USD
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The Warmest Room in the House: How the Kitchen Became the Heart of the Twentieth-Century American Home
Autor: Gdula, Steven
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9781582343556
ISBN 10: 1582343551

Precio de Lista: $24.95 USD
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