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The Big Book of Easy Baking with Refrigerated Dough
Autor: Pillsbury
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~Baking
Softcover

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ISBN 13: 9780544333161
ISBN 10: 0544333160

Precio de Lista: $19.99 USD
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The Big Book of More Baking With Refrigerated Dough (Pillsbury)
Autor: Houghton Mifflin Company
Editorial: Houghton Mifflin Company
Categoria: Cooking, Food & Wine~Baking
Softcover

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ISBN 13: 9780544648708
ISBN 10: 0544648706

Precio de Lista: $19.99 USD
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Gluten-Free Cookies: 50 Recipes for Cookies and Bars You Crave
Autor: Cramp, Stacey (Pht)
Editorial: Sellers Publishing, Inc.
Categoria: Cooking, Food & Wine~Baking
Softcover

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ISBN 13: 9781435152236
ISBN 10: 1435152239

Precio de Lista: $12.99 USD
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Just Desserts
Autor: Lillien, Lisa
Editorial: St. Martin's Press
Categoria: Cooking, Food & Wine~Baking
Softcover

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ISBN 13: 9780312676742
ISBN 10: 0312676743

Precio de Lista: $19.99 USD
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Little Book of Bread Machine Tips
Autor: Langley, Andrew
Editorial: Bloomsbury USA
Categoria: Cooking, Food & Wine~Baking
Softcover

ISBN 13: 9781472903624
ISBN 10: 1472903625

Precio de Lista: $4.95 USD
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