Overview:
Frank Stitt's Southern Table: Recipes and Gracious Traditions from Highlands Bar and Grill : Chef and owner of Highlands Bar and Grill, Bottega and Chez Fonfon restaurants in Birmingham, Alabama has written a long-awaited cookbook that features his enticing Provenal-influenced southern food.
| Category | Subject | |
| Cooking, Food & Wine | Regional & Ethnic - American |