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Mr. Wilkinson's Well-Dressed Salad

Author: Wilkinson, Matt

Publisher: Black Dog & Leventhal Publishers


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Mr. Wilkinson's Well-Dressed Salad : <div><b>Following the success of the IACP-winning Mr. Wilkinson&#39;s Vegetables, chef Matt Wilkinson returns with more than 56 seasonal, easy-to-make, delicious recipes for salads and dressings.</b><br /> <br /> Guided by the seasons, award-winning chef Matt Wilkinson has always designed his recipes with vegetables as the foundation of the plate. In his latest cookbook, Matt takes this a step further by showing us how versatile salads can be in both form and flavor. With the garden&#39;s yield as his inspiration, he pairs produce with grains, beans, cheeses, fish, and meat to create enticing, adaptable dishes. You&#39;ll find a recipe to match each season&#39;s bounty, from spring salads featuring early sprouting vegetables and herbs, and summer produce mixed with garden-fresh greens, to autumn roots tossed with hearty grains, and earthy winter noodle salads. In <b><i>Mr. Wilkinson&#39;s Well-Dressed Salads</i></b>, recipes include light dishes such as Watermelon and Feta with a Shrimp Vinaigrette, and Iceberg, Mint and Radish Salad with Avocado Dressing. There is also heartier fare, such as Roasted Sweet Potatoes, Hot Red Turkish Peppers & Labneh (a Turkish yogurt), Brown Rice & Feta with Hot &#39;n&#39; Sour Dressing, and Smashed Figs, Blue Cheese, and Walnut Salad with White Balsamic.<br /> <br /> Beautiful photography combined with vintage illustrations make for a book that is both timely and timeless.&nbsp;</div>

Category   Subject
Cooking, Food & Wine   General

ISBN 13:9781579129934
ISBN 10:1579129935
Size:9.86" l x 7.42" w x 1.13" h
Grade Lvl: