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Canning and Preserving All-in-One for Dummies

Author: Consumer Dummies Staff

Publisher: Wiley

Format:Softcover

Scratch & Dent Copy


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Overview:

Canning and Preserving All-in-One for Dummies : Amid an increasing focus on locally sourced whole foods, preserving, rather than preservatives, is enjoying a comeback. With 300 delicious recipes, Canning and Preserving All-In-One For Dummies gives you a single, comprehensive resource on all aspects of putting up your own food; the equipment and ingredients you'll need; and the different techniques such as smoking, drying, curing, pickling, juicing, and root cellaring that you'll explore. Canning and Preserving All-in-One For Dummies is a perfect guide for home cooks looking to learn how to can and preserve their own food, covering preparation times, cooking times, processing times, and the yield you should expect from your efforts, as well as the newest equipment needed to create and store your own healthy foods.


Category   Subject
Cooking, Food & Wine   Methods

ISBN 13:9781118034194
ISBN 10:1118034198
Format:Softcover
Language:English
Pages:661
Size:9.50" l x 7.50" w x 1.50" h
Ages:
Grade Lvl: