Chanterelle: The Story and Recipes of a Restaurant Classic
Author: Friedman, Andrew
Publisher: Taunton Press
Category: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9781561589616
ISBN 10: 1561589616

List Price: $50.00 USD
Our Price: $19.99 (60% OFF) USD

Chanterelle: The Story and Recipes of a Restaurant Classic
Author: Friedman, Andrew
Publisher: Taunton Press
Category: Cooking, Food & Wine~History
Hardcover

Scratch & Dent Copy

ISBN 13: 9781561589616
ISBN 10: 1561589616

List Price: $50.00 USD
Our Price: $14.99 (70% OFF) USD