Cooking, Food & Wine

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Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking
Author: O'Dea, Stephanie
Publisher: Hyperion Books
Arrival Date: 2017-01-16 19:42:00
Category: Cooking, Food & Wine~Courses & Dishes
Softcover

ISBN 13: 9781401310042
ISBN 10: 1401310044

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Clinton St. Baking Company Cookbook: Breakfast, Brunch & Beyond from New York's Favorite Neighborhood Restaurant
Author: Lahman, DeDe
Publisher: Little Brown and Company
Arrival Date: 2017-01-16 19:39:00
Category: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780316083379
ISBN 10: 0316083372

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The Hungry Student Cookbook
Author: Hachette
Publisher: Hachette
Arrival Date: 2017-01-16 19:15:00
Category: Cooking, Food & Wine~General
Softcover

ISBN 13: 9781846014710
ISBN 10: 1846014719

List Price: $9.99 USD
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Lomelino's Ice Cream
Author: Lomelino, Linda
Publisher: Shambhala
Arrival Date: 2017-01-16 18:29:00
Category: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9781611801750
ISBN 10: 1611801753

List Price: $18.95 USD
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A History of the World in Six Glasses
Author: Standage, Tom
Publisher: Anchor Books
Arrival Date: 2017-01-16 18:23:00
Category: Cooking, Food & Wine~Beverages
Paperback

ISBN 13: 9780385660877
ISBN 10: 0385660871

List Price: $20.00 USD
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The Beef Club: From Classic Steaks to High-Brow Burgers and Experimental Cocktails
Author: Bon, Olivier
Publisher: hardie grant books
Arrival Date: 2017-01-16 18:19:00
Category: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781742708034
ISBN 10: 174270803X

List Price: $35.00 USD
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Colette's Birthday Cakes
Author: Peters, Colette
Publisher: Little Brown and Company
Arrival Date: 2017-01-16 18:18:00
Category: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780316702744
ISBN 10: 0316702749

List Price: $35.00 USD
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Bread
Author: Sheasby, Anne
Publisher: Watkins Media Limited
Arrival Date: 2017-01-16 18:14:00
Category: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9781848991903
ISBN 10: 1848991908

List Price: $16.95 USD
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Ruhlman's How to Saute: Foolproof Techniques and Recipes for the Home Cook
Author: Ruhlman, Donna Turner (Pht)
Publisher: Little Brown and Company
Arrival Date: 2017-01-16 17:51:00
Category: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9780316254151
ISBN 10: 0316254150

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Lomelino's Cakes: 27 Pretty Cakes to Make Any Day Special
Author: Lomelino, Linda
Publisher: Shambhala
Arrival Date: 2017-01-16 17:48:00
Category: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9781611801507
ISBN 10: 1611801508

List Price: $22.95 USD
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V Is for Vegetables - Inspired Recipes & Techniques for Home Cooks -- from Artichokes to Zucchini
Author: Anthony, Michael
Publisher: Little Brown and Company
Arrival Date: 2017-01-16 17:28:00
Category: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780316373357
ISBN 10: 0316373354

List Price: $40.00 USD
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Egg
Author: Ruhlman, Michael
Publisher: Little, Brown
Arrival Date: 2017-01-16 17:25:00
Category: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780316254069
ISBN 10: 0316254061

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Eleven Madison Park: The Cookbook
Author: Guidara, Will
Publisher: Little, Brown
Arrival Date: 2017-01-16 16:41:00
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780316098519
ISBN 10: 0316098515

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Fabio's Italian Kitchen
Author: Viviani, Fabio
Publisher: Hyperion Books
Arrival Date: 2017-01-16 16:25:00
Category: Cooking, Food & Wine~Regional & Ethnic - Italian
Softcover

ISBN 13: 9781401312770
ISBN 10: 1401312772

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Jamie Oliver's Meals in Minutes: A Revolutionary Approach to Cooking Good Food Fast
Author: Oliver, Jamie
Publisher: Hyperion Books
Arrival Date: 2017-01-16 16:16:00
Category: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781401324421
ISBN 10: 1401324428

List Price: $35.00 USD
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The Third Plate: Field Notes on the Future of Food
Author: Barber, dan
Publisher: Penguin Press
Arrival Date: 2017-01-16 16:06:00
Category: Cooking, Food & Wine~Health & Healing
Hardcover

ISBN 13: 9781594204074
ISBN 10: 1594204071

List Price: $29.95 USD
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The Sriracha Cookbook: 50 "Rooster Sauce" Recipes that Pack a Punch
Author: Clemens, Randy
Publisher: Ten Speed Press
Arrival Date: 2017-01-16 15:58:00
Category: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781607740032
ISBN 10: 1607740036

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A Passion for Bread: Lessons from a Master Baker
Author: Vatinet, Lionel
Publisher: Little Brown and Company
Arrival Date: 2017-01-16 15:54:00
Category: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780316200622
ISBN 10: 031620062X

List Price: $35.00 USD
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The Right Bite
Author: Lynch, Jackie
Publisher: Watkins Media Limited
Arrival Date: 2017-01-16 15:49:00
Category: Cooking, Food & Wine~General
Paperback

ISBN 13: 9781848997301
ISBN 10: 1848997302

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The Best of America's Test Kitchen 2016: The Year's Best Recipes, Equipment Reviews, and Tastings
Author: America's Test Kitchen
Publisher: America's Test Kitchen
Arrival Date: 2017-01-16 15:47:00
Category: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781940352343
ISBN 10: 1940352347

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The Incredible Spice Men
Author: Singh, Tony
Publisher: BBC Books
Arrival Date: 2017-01-16 15:47:00
Category: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9781849907064
ISBN 10: 1849907064

List Price: $37.95 USD
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What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water
Author: Dornenburg, Andrew
Publisher: Bulfinch
Arrival Date: 2017-01-16 15:45:00
Category: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9780821257180
ISBN 10: 0821257188

List Price: $35.00 USD
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The French Market Cookbook - Vegetarian Recipes from My Parisian Kitchen
Author: Dusoulier, Clotilde
Publisher: Clarkson Potter
Arrival Date: 2017-01-16 15:40:00
Category: Cooking, Food & Wine~Regional & Ethnic - French
Softcover

ISBN 13: 9780307984821
ISBN 10: 0307984826

List Price: $22.50 USD
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Lucy's Kitchen: Signature Recipes and Culinary Secrets
Author: Waverman, Lucy
Publisher: Random House
Arrival Date: 2017-01-16 15:33:00
Category: Cooking, Food & Wine~General
Softcover

ISBN 13: 9780679314578
ISBN 10: 0679314571

List Price: $29.50 USD
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Spelt: Cakes, Cookies, Breads & Meals from the Good Grain
Author: Saul, Roger
Publisher: Watkins Media Limited
Arrival Date: 2017-01-16 15:30:00
Category: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9781848991965
ISBN 10: 1848991967

List Price: $24.95 USD
Our Price: $9.99 (60% OFF) USD

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