Cooking, Food & Wine

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Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
Author: Bourdain, Anthony
Publisher: Bloomsbury Publishing
Category: Cooking, Food & Wine~Regional & Ethnic - French
Hardcover

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ISBN 13: 9781582341804
ISBN 10: 158234180X

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Beer Sommelier
Author: Fontana, Pietro
Publisher: White Star
Category: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9788854409019
ISBN 10: 8854409014

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Bordeaux and Its Wines (Seventeenth Edition)
Author: Cocks, Charles
Publisher: Wiley
Category: Cooking, Food & Wine~Beverages
Hardcover

ISBN 13: 9780764583360
ISBN 10: 0764583360

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Bouchon
Author: Cerciello, Jeffrey
Publisher: Artisan
Category: Cooking, Food & Wine~Regional & Ethnic - French
Hardcover

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ISBN 13: 9781579652395
ISBN 10: 1579652395

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Ciao Italia Family Classics
Author: Esposito, Mary Ann
Publisher: St. Martin's Press
Category: Cooking, Food & Wine~Regional & Ethnic - Italian
Hardcover

ISBN 13: 9780312571214
ISBN 10: 0312571216

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The Complete Nose to Tail
Author: Henderson, Fergus
Publisher: Harper Collins
Category: Cooking, Food & Wine~Regional & Ethnic - International
Hardcover

ISBN 13: 9780062282613
ISBN 10: 0062282611

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Fish & Shellfish: The Cook's Indispensable Companion
Author: Peterson, James
Publisher: William Morrow Cookbooks
Category: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780688127374
ISBN 10: 0688127371

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The Food of Spain
Author: Roden, Claudia
Publisher: Ecco
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780061969621
ISBN 10: 0061969621

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From a Polish Country House Kitchen
Author: Applebaum, Anne
Publisher: Chronicle Books
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781452110554
ISBN 10: 1452110557

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Happy in the Kitchen
Author: Keller, Thomas (Foreword)
Publisher: Artisan
Category: Cooking, Food & Wine~General
Hardcover

ISBN 13: 9781579652999
ISBN 10: 1579652999

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Heritage
Author: Brock, Sean
Publisher: Artisan
Category: Cooking, Food & Wine~Regional & Ethnic - American
Hardcover

ISBN 13: 9781579654634
ISBN 10: 1579654630

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Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia
Author: Alford, Jeffrey
Publisher: Artisan
Category: Cooking, Food & Wine~Regional & Ethnic - International
Hardcover

ISBN 13: 9781579651145
ISBN 10: 1579651143

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The Inn at Little Washington Cookbook
Author: O'Connell, Patrick
Publisher: Random House
Category: Cooking, Food & Wine~History
Hardcover

ISBN 13: 9780679447368
ISBN 10: 0679447369

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Italy's Great Chefs and Their Secrets
Author: Academia Barilla
Publisher: White Star
Category: Cooking, Food & Wine~Regional & Ethnic - Italian
Hardcover

ISBN 13: 9788854404519
ISBN 10: 8854404519

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The Jamie Kennedy Cookbook
Author: Kennedy, Jamie
Publisher: Harper Collins
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781443419000
ISBN 10: 1443419001

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Le Manoir aux Quat'Saisons (Special Edition)
Author: Blanc, Raymond
Publisher: Bloomsbury Publishing
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN 13: 9781408816882
ISBN 10: 1408816881

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On Food and Cooking (Revised and Updated)
Author: McGee, Harold
Publisher: Scribner Book Company
Category: Cooking, Food & Wine~Reference
Hardcover

ISBN 13: 9780684800011
ISBN 10: 0684800012

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River Cottage A to Z: Our Favourite Ingredients, & How to Cook Them
Author: Fearnley-Whittingstall, Hugh
Publisher: Bloomsbury Publishing
Category: Cooking, Food & Wine~Methods
Hardcover

ISBN 13: 9781408828601
ISBN 10: 140882860X

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The Vegetarian Flavor Bible
Author: Dornenburg, Andrew (Pht)
Publisher: Little, Brown
Category: Cooking, Food & Wine~Specific Ingredients
Hardcover

ISBN 13: 9780316244183
ISBN 10: 031624418X

List Price: $40.00 USD
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