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The Bon Appétit Cookbook
Author: Fairchild, Barbara
Publisher: Wiley
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780764596865
ISBN 10: 0764596861

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The Bon Appétit Cookbook: Fast Easy Fresh
Author: Fairchild, Barbara
Publisher: Wiley
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780470226308
ISBN 10: 0470226307

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The Cake Bible
Author: Beranbaum, Rose Levy
Publisher: William Morrow Cookbooks
Category: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780688044022
ISBN 10: 0688044026

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Chocolate: From Simple Cookies to Extravagant Showstoppers
Author: Eckerle, Tom
Publisher: HarperCollins Publisher
Category: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780060187118
ISBN 10: 0060187115

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Stock: 500
Classico e Moderno: Essential Italian Cooking
Author: White, Michael
Publisher: Ballantine Books
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780345530523
ISBN 10: 0345530527

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Cookwise: The Secrets of Cooking Revealed
Author: Corriher, Shirley O.
Publisher: William Morrow Cookbooks
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780688102296
ISBN 10: 0688102298

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Eat - The Little Book of Fast Food
Author: Slater, Nigel
Publisher: Harper Collins Publisher
Category: Cooking, Food & Wine~Courses & Dishes
Paperback

ISBN 13: 9780007526154
ISBN 10: 0007526156

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Stock: 14
Encyclopedia of Jewish Food
Author: Marks, Gil
Publisher: Wiley
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780470391303
ISBN 10: 0470391308

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Stock: 18
Flavor Flours
Author: Medrich, Alice
Publisher: Artisan
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781579655136
ISBN 10: 1579655130

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The Food of Spain
Author: Roden, Claudia
Publisher: Ecco
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780061969621
ISBN 10: 0061969621

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Stock: 72
The Hamptons
Author: Lauren, Ricky
Publisher: Wiley
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781118293270
ISBN 10: 1118293274

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How to Cook Everything: The Basics
Author: Bittman, Mark
Publisher: Wiley
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780470528068
ISBN 10: 0470528060

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The Intolerant Gourmet
Author: Kendrick, Pippa
Publisher: Collins
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780007448647
ISBN 10: 0007448643

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Stock: 126
Jacques Pépin's New Complete Techniques
Author: Pépin, Jacques
Publisher: Black Dog & Leventhal Publishers
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781579129118
ISBN 10: 1579129110

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The Jamie Kennedy Cookbook
Author: Kennedy, Jamie
Publisher: HarperCollins Publishers
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781443419000
ISBN 10: 1443419001

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The Kinfolk Table
Author: Williams, Nathan
Publisher: Artisan
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781579655327
ISBN 10: 1579655327

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Kitchen: Recipes from the Heart of the Home
Author: Lawson, Nigella
Publisher: Knopf Canada
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

Scratch & Dent Copy


ISBN 13: 9780307398550
ISBN 10: 0307398552

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Stock: 78
Larousse on Cooking
Author: Larousse Editors
Publisher: Wiley
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781118349960
ISBN 10: 1118349962

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Stock: 500
Marc Forgione
Author: Forgione, Marc.
Publisher: Houghton Mifflin Company
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781118302781
ISBN 10: 1118302788

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Mary Berry Cooks
Author: Berry, Mary
Publisher: BBC Books
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781849906630
ISBN 10: 1849906637

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Stock: 55
Michael Mina: The Cookbook
Author: Mina, Michael
Publisher: Bulfinch
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780821257531
ISBN 10: 0821257536

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A Neoclassic View of Plated Desserts
Author: Boyle, Tish
Publisher: Wiley
Category: Cooking, Food & Wine~Baking
Hardcover

ISBN 13: 9780471293132
ISBN 10: 047129313X

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Stock: 36
The New York Times Cook Book (Revised Edition)
Author: Claiborne, Craig
Publisher: HarperCollins Publisher
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780060160104
ISBN 10: 0060160101

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Stock: 33
One Big Table: A Portrait of American Cooking
Author: O'Neill, Molly
Publisher: Simon & Schuster
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9780743232708
ISBN 10: 0743232704

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One Dish (25 Years of Favorite Brand Name)
Author: Publications International
Publisher: Publications International, Ltd.
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN 13: 9781412724913
ISBN 10: 1412724910

List Price: $59.95 USD
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