The New Artisan Bread in Five Minutes a Day (Revised & Updated with New Recipes) :
A fully revised and updated edition of the bestselling, ground-breaking Artisan Bread in Five Minutes a Day - the revolutionary approach to bread-making.
With more than half a million copies of their books in print, Jeff Hertzberg and Zoí« Franí§ois have proven that people want to bake their own bread, so long as they can do it easily and quickly. Based on fan feedback, Jeff and Zoí« have completely revamped their first, most popular, and now-classic book, Artisan Bread in Five Minutes a Day.
Responding to their thousands of ardent fans, Jeff and Zoí« returned to their test kitchens to whip up more delicious baking recipes. They've also included a gluten-free chapter, forty all-new gorgeous color photos, and one hundred informative black-and-white how-to photos. They've made the âTips and Techniquesâ and âIngredientsâ chapters bigger and better than ever before, and included readers' Frequently Asked Questions.
|Cooking, Food & Wine||Baking|