Potato : The definitive guide to potato types and cooking with potatoes. An extensive introduction covers potato preparation and cooking techniques - from perfect chips and dreamy piles of mash to hasselbacks and fanned potatoes. A feast of over 150 beautifully photographed recipes with dishes ranging from the traditional to the more surprising - create the best-ever Fish Pie and crispy Hash Browns; start your meal off with a spicy Kale, Chorizo and Potato Soup; or try delicious Potato and Red Pepper Frittata and a slice of colorful Cranberry and Potato Bread.
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