Book Details...

Click to enlarge

Italian Cooking (Culinary Institute of America)

Author: Scappin, Gianni
The Culinary Institute of America
Vanoli, Alberto

Publisher: Wiley

List Price:$34.95
Our Price:$15.99 (54% OFF) USD


Italian Cooking (Culinary Institute of America) : This sumptuously photographed guide to cooking all things Italian in the home kitchen will win over both beginning and experienced cooks with authentic and inventive recipes and step-by-step guidance from the experts at the Culinary Institute of America. Covering a variety of dishes from snacks, pickles, and preserves to pasta, meat, fish, and dessert, Italian Cooking is the perfect primer for fresh and flavorful Italian cuisine. With rustic focaccias, long-simmered soups, and entrées with aromatic herbs, these vivid recipes are irresistible. Wine suggestions and mouthwatering photographs accompany the recipes.

Category   Subject
Cooking, Food & Wine   Regional & Ethnic - Italian

ISBN 13:9780470182581
ISBN 10:047018258X
Size:10.35" l x 9.61" w x 1.08" h
Grade Lvl: