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Emeril's TV Dinners: Kickin' It Up a Notch with Recipes from Emeril Live and Essence of Emeril

Author: Bienvenu, Marcelle
Lagasse, Emeril
Willett, Felicia

Publisher: William Morrow Cookbooks

Format:Hardcover
List Price:$28.00
Our Price:$7.99 (71% OFF) USD
Stock:282

Overview:

Emeril's TV Dinners: Kickin' It Up a Notch with Recipes from Emeril Live and Essence of Emeril : Emeril has written the book that the fans of Emeril Live and Essence of Emeril have been waiting for - a collection of his very favorite recipes from both shows. It's all here - from cooking up Fall River memories like St. John's Kale Soup, Roasted Scrod with Parsley Potatoes, and Boston Cream Pie with his mom, Hilda, to Louisiana specialties like Creole Spiced Blue Crabs with Green Onion Dipping Sauce, Fried Eggplant with Shrimp Stew-Fay, and Blueberry Beignets. Emeril's TV Dinners not only includes more than 150 recipes, it is jam-packed with candid black-and-white photography of Emeril behind the scenes, in front of the cameras, on tour, and really live in his New Orleans restaurants.


Category   Subject
Cooking, Food & Wine   Regional & Ethnic - American

ISBN 13:9780688163785
ISBN 10:0688163785
Format:Hardcover
Language:English
Pages:268
Size:9.20" l x 7.30" w x 0.80" h
Ages:
Grade Lvl: Non-Classifiable