Book Details...

Click to enlarge

A History of Food in 100 Recipes

Author: Sitwell, William

Publisher: Little Brown and Company

List Price:$35.00
Our Price:$10.69 (69% OFF) USD


A History of Food in 100 Recipes : We all love to eat, and most people have a favorite ingredient or dish. But how many of us know where our much-loved recipes come from, who invented them, and how they were originally cooked? In A HISTORY OF FOOD IN 100 RECIPES, culinary expert and BBC television personality William Sitwell explores the fascinating history of cuisine from the first cookbook to the first cupcake, from the invention of the sandwich to the rise of food television. A book you can read straight through and also use in the kitchen, A HISTORY OF FOOD IN 100 RECIPES is a perfect gift for any food lover who has ever wondered about the origins of the methods and recipes we now take for granted.

Category   Subject
Cooking, Food & Wine   History

ISBN 13:9780316229975
ISBN 10:0316229970
Size:9.75" l x 6.92" w x 1.34" h
Grade Lvl: